For a long time, the cure for diabetes type 1 and type 2 has relied on agonizing insulin shots for patients or insulin infusion via mechanical pumps. Regarding this, experts have been creating artificial pancreatic beta cells with the he…
A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Every other part of the plant, including dried bark, roots, berries, seeds, twigs, or anything else that isn't the green leafy part, is considered a spice. Spices are dry aromatic and pungent ingredients used to enhance taste and nutritional value of food. Some spices are also used for coloring or preserving food items, for example, turmeric is used as an antiseptic. Generally, spices used in food item are typically in dried form which leads to longest shelf life. In addition, the role of spices is to increase the palatability and used as a flavoring, coloring, and preservative agents. Rather than cooking spices is the part of many industry like medical, cosmetic, pharmaceutical and perfumery, and many more. Spices not only improve the taste of food but also a good source of vitamins B and C, iron, calcium, and other antioxidants. At present, spices play a vital role in Indian cuisine since long time. These are the some of the most valuable items of domestic as well as industrial kitchens. They even created the Indian Institute of Spices Research devoted to the study of spices.
The Spices market revenue was 19452.71 Million USD in 2022, and will reach 28139.51 Million USD in 2028, with a CAGR of 6.35% during 2022-2028.
This report elaborates the market size, market characteristics, and market growth of the Spices industry, and breaks down according to the type, application, and consumption area of Spices. The report also introduces players in the industry from the perspective of the industry chain and marketing chain and describes the leading companies.
In Chapter 2.3 of the report, the impact of the COVID-19 outbreak on the industry was fully assessed. Fully risk assessment and industry recommendations were made for Spices in a special period. This chapter also compares the markets of Pre COVID-19 and Post COVID-19.
Chapter 2.5 covers the analysis of the impact of COVID-19 from the perspective of the industry chain.
In addition, chapters 6-10 consider the impact of COVID-19 on the regional economy.
Key players in the global Spices market covered in Chapter 11:
Vacco
Moonlite Foods Inc.
Ajit International
Selmax Exports Pvt.Ltd
Pisum Foods
Geewin Exim
Evergreen Exports Inc.
Virdhara International
VLC Spices
Organic Products India
In Chapter 3, on the basis of types, the Spices market from 2018 to 2028 is primarily split into:
Ginger
Turmeric
Cumin
Chilli
Pepper
Garlic
Coriander
Others
In Chapter 4, on the basis of applications, the Spices market from 2018 to 2028 covers:
Supermarkets & Hypermarkets
Specialty Store
Online
Others
Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historic and forecast (2018-2028) of the following regions are covered in Chapter 5, 6, 7, 8, 9, 10:
North America (Covered in Chapter 6)
United States
Canada
Mexico
Europe (Covered in Chapter 7)
Germany
UK
France
Italy
Spain
Russia
Others
Asia-Pacific (Covered in Chapter 8)
China
Japan
South Korea
Australia
India
Middle East and Africa (Covered in Chapter 9)
Saudi Arabia
UAE
Egypt
South Africa
South America (Covered in Chapter 10)
Brazil
Argentina
Columbia
Years considered for this report:
Historical Years: 2018-2022
Base Year: 2022
Estimated Year: 2023
Forecast Period: 2023-2028