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Rice noodles are noodles that are made from rice. Their principle ingredients are rice flour and water. However, sometimes other ingredients such as tapioca or corn starch are also added in order to improve the transparency or increase the gelatinous and chewy texture of the noodles.
Rice noodles are most commonly used in the cuisines of East and Southeast Asia, and are available fresh, frozen, or dried, in various shapes and thicknesses.
This report mainly studies packaged Rice Noodle.
LPI (LP Information)' newest research report, the "Rice Noodles Industry Forecast" looks at past sales and reviews total world Rice Noodles sales in 2022, providing a comprehensive analysis by region and market sector of projected Rice Noodles sales for 2023 through 2029. With Rice Noodles sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Rice Noodles industry.
This Insight Report provides a comprehensive analysis of the global Rice Noodles landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Rice Noodles portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Rice Noodles market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Rice Noodles and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Rice Noodles.
The global Rice Noodles market size is projected to grow from US$ 1761.9 million in 2022 to US$ 2183.5 million in 2029; it is expected to grow at a CAGR of 2183.5 from 2023 to 2029.
Globally, rice noodles market concentrate is low and there are many suppliers all over the world, since production technology is mature and raw material resource is abundant. Global famous suppliers include Ng Fung, Jiangxi Huadachang Foods, SYTang, Lieng Tong, Thai Preserved Food Factory, Nong Shim, J.D. Food Products, Rama Food, Kobayashi Noodle, Eskal Foods, Kilang Bihun Sam Hoe, Leong Guan Food Manufacturer, Ying Yong Food Products and Nature's Soy etc. Ng Fung is a global leader supplier, accounting for 1.3% of global total revenue.
Rice noodles consumption region is related to people's eating habits. Asia tends to eat rice noodles. Regionally, it is mainly consumed in Europe, North America and Asia-Pacific. Asia-Pacific's consumption share of 62%. Europe consumed 14% of global total consumption.
This report presents a comprehensive overview, market shares, and growth opportunities of Rice Noodles market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
- Fresh Rice Noodles
- Dried Rice Noodles
- Instant Rice Noodles
Segmentation by application
- Home Usage
- Commercial Usage
This report also splits the market by region:
- Americas
- - United States
- - Canada
- - Mexico
- - Brazil
- APAC
- - China
- - Japan
- - Korea
- - Southeast Asia
- - India
- - Australia
- Europe
- - Germany
- - France
- - UK
- - Italy
- - Russia
- Middle East & Africa
- - Egypt
- - South Africa
- - Israel
- - Turkey
- - GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
- Ng Fung
- Jiangxi Huadachang Foods
- SYTang
- Lieng Tong
- Thai Preserved Food Factory
- Nong Shim
- J.D. Food Products
- Rama Food
- Kobayashi Noodle
- Eskal Foods
- Kilang Bihun Sam Hoe
- Leong Guan Food Manufacturer
- Ying Yong Food Products
- Nature's Soy
Key Questions Addressed in this Report
What is the 10-year outlook for the global Rice Noodles market?
What factors are driving Rice Noodles market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Rice Noodles market opportunities vary by end market size?
How does Rice Noodles break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?