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According to our (Global Info Research) latest study, the global Rice Noodles market size was valued at USD 1853.2 million in 2023 and is forecast to a readjusted size of USD 2259.3 million by 2030 with a CAGR of 2.9% during review period.
Rice noodles are noodles that are made from rice. Their principle ingredients are rice flour and water. However, sometimes other ingredients such as tapioca or corn starch are also added in order to improve the transparency or increase the gelatinous and chewy texture of the noodles.
Rice noodles are most commonly used in the cuisines of East and Southeast Asia, and are available fresh, frozen, or dried, in various shapes and thicknesses.
This report mainly studies packaged Rice Noodle.
Globally, rice noodles market concentrate is low and there are many suppliers all over the world, since production technology is mature and raw material resource is abundant. Global famous suppliers include Ng Fung, Jiangxi Huadachang Foods, SYTang, Lieng Tong, Thai Preserved Food Factory, Nong Shim, J.D. Food Products, Rama Food, Kobayashi Noodle, Eskal Foods, Kilang Bihun Sam Hoe, Leong Guan Food Manufacturer, Ying Yong Food Products and Nature's Soy etc. Ng Fung is a global leader supplier, accounting for 1.3% of global total revenue.
Rice noodles consumption region is related to people's eating habits. Asia tends to eat rice noodles. Regionally, it is mainly consumed in Europe, North America and Asia-Pacific. Asia-Pacific's consumption share of 62%. Europe consumed 14% of global total consumption.
The Global Info Research report includes an overview of the development of the Rice Noodles industry chain, the market status of Home Usage (Fresh Rice Noodles, Dried Rice Noodles), Commercial Usage (Fresh Rice Noodles, Dried Rice Noodles), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Rice Noodles.
Regionally, the report analyzes the Rice Noodles markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Rice Noodles market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Rice Noodles market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Rice Noodles industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (K MT), revenue generated, and market share of different by Type (e.g., Fresh Rice Noodles, Dried Rice Noodles).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Rice Noodles market.
Regional Analysis: The report involves examining the Rice Noodles market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Rice Noodles market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Rice Noodles:
Company Analysis: Report covers individual Rice Noodles manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Rice Noodles This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Home Usage, Commercial Usage).
Technology Analysis: Report covers specific technologies relevant to Rice Noodles. It assesses the current state, advancements, and potential future developments in Rice Noodles areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Rice Noodles market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Rice Noodles market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.
Market segment by Type
- Fresh Rice Noodles
- Dried Rice Noodles
- Instant Rice Noodles
Market segment by Application
- Home Usage
- Commercial Usage
Major players covered
- Ng Fung
- Jiangxi Huadachang Foods
- SYTang
- Lieng Tong
- Thai Preserved Food Factory
- Nong Shim
- J.D. Food Products
- Rama Food
- Kobayashi Noodle
- Eskal Foods
- Kilang Bihun Sam Hoe
- Leong Guan Food Manufacturer
- Ying Yong Food Products
- Nature's Soy
Market segment by region, regional analysis covers
- North America (United States, Canada and Mexico)
- Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
- Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
- South America (Brazil, Argentina, Colombia, and Rest of South America)
- Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Rice Noodles product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Rice Noodles, with price, sales, revenue and global market share of Rice Noodles from 2019 to 2024.
Chapter 3, the Rice Noodles competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Rice Noodles breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Rice Noodles market forecast, by regions, type and application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Rice Noodles.
Chapter 14 and 15, to describe Rice Noodles sales channel, distributors, customers, research findings and conclusion.