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Market Overview of Global Dextrose Anhydrous market:
According to our latest research, the global Dextrose Anhydrous market looks promising in the next 5 years. As of 2022, the global Dextrose Anhydrous market was estimated at USD 998.82 million, and it's anticipated to reach USD 1443.1 million in 2028, with a CAGR of 6.32% during the forecast years.
Dextrose anhydrous is a form of glucose made from corn starch. Dextrose anhydrous is purified and crystallized D-glucose anhydrous, or contains one molecule of crystal water. White. Odorless. Crystalline particles or crystalline powder. It has a sweet taste and the sweetness is 69% of that of sucrose. Easily soluble in water, very soluble in boiling water, slightly soluble in ethanol. Natural products are widely found in various plant tissues and honey. Dextrose anhydrous, like fructose, is a simple sugar, also known as simple sugar. Simple sugars can be combined to produce complex sugars, such as sucrose. The human body metabolizes each unit of monosaccharides, and complex sugars are not easily metabolized by the body.
Assessment of the Overall Impact of COVID-19 on the Industry
The impact of COVID-19 on the global economy. More than three million lives have been lost to COVID-19 since the start of 2021 and the toll continues to rise. Many more have suffered a serious illness. Close to 90 million people are expected to fall into extreme deprivation this year. Compared with the IMF report released in June, the global economic contraction in 2020 will not be as severe as previously predicted. This revision reflects a better-than-expected economic recovery in the second quarter. Global growth is projected at 5.2 percent in 2021, a little lower than in the June 2020 WEO Update, reflecting the more moderate downturn projected for 2020 and consistent with expectations of persistent social distancing. This is the worst global recession in decades, despite the huge efforts of governments with the support of fiscal and monetary policies to deal with the economic downturn. But from a long-term perspective, it is expected that the severe recession caused by the pandemic will cause a prolonged economic depression by reducing investment. Should COVID-19 outbreaks persist, should restrictions on movement be extended or reintroduced, or should disruptions to economic activity be prolonged, the recession could be deeper. Businesses might find it hard to service debt, heightened risk aversion could lead to climbing borrowing costs, and bankruptcies and defaults could result in financial crises in many countries. Under such unfavorable circumstances, there will still be a possibility of a global decline in 2021.
Market Drivers
Since dextrose is prepared from corn starch, it is widely used in the food industry. Many food manufacturers start to use anhydrous dextrose instead of sugar because it has a better effect on the human body. Manufacturers widely use anhydrous dextrose in foods, and athletes also use it to supplement muscle glycogen levels. Dextrose anhydrous will lead to increased demand due to its use in medicine and people's increasing attention to the pharmaceutical industry. Due to its wide range of advantages, including the preparation of glucose injections, sodium chloride compounds, lactic acid, sodium gluconate injections, and other drugs, the huge benefits generated therein have led to increasing demand for anhydrous dextrose.
Market Development Constraints
Dextrose anhydrous is often used as a sweetener in the food industry. However, because dextrose is anhydrous and compared with sucrose, its sweetness is only 69% of sucrose, and its sweetness is lower. This characteristic limits the use of dextrose as a sweetener in many foods. Therefore, this factor will limit the development of the dextrose anhydrous industry.
Region Overview:
From 2022-2027, Asia Pacific is estimated to witness robust growth prospects.
Company Overview:
Cargill, Xiwang, Roquette, Shandong Huayi Corn Technology Co., Ltd. and Shengtai are the five key players in the global Dextrose Anhydrous market. These companies have shown consistent growth in revenue, larger volumes of sales, and a prominent presence in terms of share in the global Dextrose Anhydrous market in the past 5 years.
Cargill is an American privately held global food corporation based in Minnetonka, Minnesota, and incorporated in Wilmington, Delaware. Cargill provides food, agriculture, financial and industrial products, and services to the world. The main business is trading. Procurement and distribution of grain and other agricultural commodities, such as palm oil. Energy, steel, and transportation trade. Feedstock for raising livestock and production. It also produces food ingredients, such as starch and glucose syrup, vegetable oils, and fats, for processed food and industrial purposes.
Xiwang Group Company Limited is a deep processing of corn and special steel industry, investment in the home, beverage, logistics, thermoelectric and many other industries of the large industrial enterprise. The company mainly produces fructose, oligosaccharides, edible and medicinal glucose, fructose syrup, sodium gluconate, maltodextrin, corn oil, steel and other. Leading products into the international market, the consumption of glucose, corn oil, anhydrous glucose, maltodextrin production scale is the largest in Asia.
Segmentation Overview:
Among different product types, Powder segment is anticipated to contribute the largest market share in 2027.
Application Overview:
By application, the Pharmaceutical segment occupied the biggest share from 2017 to 2022.
This report covers a research time span from 2018 to 2028, and presents a deep and comprehensive analysis of the global Dextrose Anhydrous market, with a systematical description of the status quo and trends of the whole market, a close look into the competitive landscape of the major players, and a detailed elaboration on segment markets by type, by application and by region.
Key Takeaways from the Global Dextrose Anhydrous Market Report:
Market Size Estimates: Dextrose Anhydrous market size estimation in terms of value and sales volume from 2018-2028
Market Trends and Dynamics: Dextrose Anhydrous market drivers, opportunities, challenges, and risks
Macro-economy and Regional Conflict: Influence of global inflation and Russia & Ukraine War on the Dextrose Anhydrous market
Segment Market Analysis: Dextrose Anhydrous market value and sales volume by type and by application from 2018-2028
Regional Market Analysis: Dextrose Anhydrous market situations and prospects in North America, Asia Pacific, Europe, Latin America, Middle East, Africa
Country-level Studies on the Dextrose Anhydrous Market: Revenue and sales volume of major countries in each region
Dextrose Anhydrous Market Competitive Landscape and Major Players: Analysis of 10-15 leading market players, sales, price, revenue, gross, gross margin, product profile and application, etc.
Trade Flow: Import and export volume of the Dextrose Anhydrous market in major regions.
Dextrose Anhydrous Industry Value Chain: Dextrose Anhydrous market raw materials & suppliers, manufacturing process, distributors, downstream customers
Dextrose Anhydrous Industry News, Policies & Regulations
Key players in the global Dextrose Anhydrous market are covered in Chapter 12:
Roquette
Foodchem
Xiwang
Cargill
Shandong Huayi Corn Technology Co., Ltd.
BANGYE
Shengtai
In Chapter 2 and Chapter 15.1, based on types, the Dextrose Anhydrous market from 2018 to 2028 is primarily split into:
Crystalline
Powder
In Chapter 3 and Chapter 15.2, based on applications, the Dextrose Anhydrous market from 2018 to 2028 covers:
Food and Beverage
Pharmaceutical
Pet Feed and Food
Chemical Industry
Others
Geographically, the detailed analysis of consumption, revenue, market share and growth rate of the following regions are covered in Chapter 7, 8, 9, 10, 11, 15.3, 15.4:
North America (Covered in Chapter 7)
United States
Canada
Asia-Pacific (Covered in Chapter 8)
China
Japan
India
South Korea
Southeast Asia
Australia
Others
Europe (Covered in Chapter 9)
Germany
France
UK
Italy
Spain
Russia
Poland
Others
Latin America (Covered in Chapter 10)
Mexico
Brazil
Argentina
Others
Middle East and Africa (Covered in Chapter 11)
GCC Countries
Africa
Others
The data of this research report is mainly obtained from industry associations, magazines, press releases, national customs, annual reports of enterprises, expert interviews, paid databases and other channels with authority. It also provides scientific forecasts of the industry's core development indicators through professional analysis and forecasting models.
In short, whatever role you take in this industry value chain, this report will help you or your company to acquire a systematic and in-depth understanding of the industry.
Chapter Outline
This report consists of 16 chapters. Below is a brief guideline to help you quickly grasp the main contents of each chapter:
Chapter 1 starts the report with an overview of the Dextrose Anhydrous market, as well as the definitions of the target market and the subdivisions. Through the presented global market size, regional market sizes, and segment market shares, you will be able to draw an overall and comprehensive picture of the market situation. Meanwhile, the research method and data source will be shared in this chapter.
Chapter 2 and Chapter 3 breaks down the market by different types and applications, with historic data presented in metrics of sales volume, revenue, market share and growth rate.
Chapter 4 elaborates on market dynamics and future trends in the industry, which contains an in-depth analysis of market drivers, opportunities, challenges, and risks. Other essential factors that will have a major impact on the market, i.e., industry news and policies in recent years, global inflation, and regional conflict, are also taken into consideration.
Chapter 5 compares the sales volume and revenue of the major regions across the globe, which enables the readers to understand the regional competitive pattern.
Chapter 6 is the analysis of the trade flow. Import volume and export volume are revealed on a regional level.
Chapters 7-11 focus on country-level studies. Data from the major countries in each region are provided, showing the current development of the industry in different countries. Besides, you will also find qualitative trends analysis under global inflation under each of the 6 regions.
Chapter 12 first up presents the competitive landscape by displaying and comparing the revenues, sales volumes, and market shares of the top players in the market, followed by a company-by-company analysis of all the major market participants with introductions of their products, product applications, company profiles, and business overview. In addition, their competitiveness is manifested through numbers of sales volume, revenue, price, gross and gross margin.
Chapter 13 looks into the whole market industrial chain, ranging from the upstream key raw materials and their suppliers to midstream distributors and downstream customers, with influences of global inflation taken into consideration.
Chapter 14 is perfect for those who wish to develop new projects in the industry. This chapter sheds a light on industry entry barriers and gives suggestions on new project investments.
Chapter 15 forecasts the future trend of the market from the perspective of different types, applications, and major regions.
Chapter 16 is the conclusion of the report which helps the readers sum up the main findings and insights.
Years considered for this report:
Historical Years: 2018-2022
Base Year: 2022
Estimated Year: 2023
Forecast Period: 2023-2028