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Defatted wheat germ powder is light grey powder and produced through the procedure of milling, and is created by extracting the oil from wheat germ. It is a natural material and is a good source of high-quality protein, vitamins, and minerals. Defatted wheat germ is less perishable than whole wheat germ. It is suitable for the product of biscuit, bread, pharmacy, producing the functional food and etc. Another important role is used as feed.
LPI (LP Information)' newest research report, the "Defatted Wheat Germ Powder Industry Forecast" looks at past sales and reviews total world Defatted Wheat Germ Powder sales in 2022, providing a comprehensive analysis by region and market sector of projected Defatted Wheat Germ Powder sales for 2023 through 2029. With Defatted Wheat Germ Powder sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Defatted Wheat Germ Powder industry.
This Insight Report provides a comprehensive analysis of the global Defatted Wheat Germ Powder landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Defatted Wheat Germ Powder portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Defatted Wheat Germ Powder market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Defatted Wheat Germ Powder and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Defatted Wheat Germ Powder.
The global Defatted Wheat Germ Powder market size is projected to grow from US$ 793.4 million in 2022 to US$ 776.2 million in 2029; it is expected to grow at a CAGR of 776.2 from 2023 to 2029.
Global Defatted Wheat Germ Powder key players include VIOBIN , Garuda International, Cargill , Adams Food Ingredients (Ornua), Kun Hua Biological Technology, etc. Global top five players hold a share about 85%.
North America is the largest market, with a share about 70%, followed by Europe and China, having a total share about 30 percent.
In terms of product, Food Grade is the largest segment, with a share about 80%. And in terms of application, the largest application is Health Food, followed by Pharmaceutical, Germ Protein Powder, etc.
This report presents a comprehensive overview, market shares, and growth opportunities of Defatted Wheat Germ Powder market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
- Food Grade
- Pharmaceutical Grade
Segmentation by application
- Health Food
- Pharmaceutical
- Germ Protein Powder
- Others
The below companies that are profiled
- Americas
- - United States
- - Canada
- - Mexico
- - Brazil
- APAC
- - China
- - Japan
- - Korea
- - Southeast Asia
- - India
- - Australia
- Europe
- - Germany
- - France
- - UK
- - Italy
- - Russia
- Middle East & Africa
- - Egypt
- - South Africa
- - Israel
- - Turkey
- - GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
- VIOBIN
- Garuda International
- Cargill
- Adams Food Ingredients (Ornua)
- Kun Hua Biological Technology
Key Questions Addressed in this Report
What is the 10-year outlook for the global Defatted Wheat Germ Powder market?
What factors are driving Defatted Wheat Germ Powder market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Defatted Wheat Germ Powder market opportunities vary by end market size?
How does Defatted Wheat Germ Powder break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?