Health & Natural Foods Market Research Reports

"...... > The global Egg Protein market was valued at US$ 1094.3 million in 2022 and is anticipated to reach US$ 1199.2 million by 2029, witnessing a CAGR of 1.3% during the forecast period 2023-2029. The influence of COVID-19 and the Netherlands-Ukraine Wa......"

"...... 2029, witnessing a CAGR of 3.3% during the forecast period 2023-2029. The influence of COVID-19 and the Netherlands-Ukraine War were considered while estimating market sizes. The revenue of top five manufacturers just account about 12% of the ......"

"...... cally-oriented food category. Food for special medical purposes does not include infant formula products, total parenteral nutrition products that are given intravenously, or products formulated and represented as being for the dietary management of ......"

"...... est research report, the "Egg Protein Industry Forecast" looks at past sales and reviews total world Egg Protein sales in 2022, providing a comprehensive analysis by region and market sector of projected Egg Protein sales for 2023 through 2029. With ......"

"...... roviding a comprehensive analysis by region and market sector of projected Oats sales for 2023 through 2029. With Oats sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Oa......"

"...... n)' newest research report, the "Soy Protein Industry Forecast" looks at past sales and reviews total world Soy Protein sales in 2022, providing a comprehensive analysis by region and market sector of projected Soy Protein sales for 2023 through 2029......"

"...... to human body. Most people require about 0.8 grams of protein per kilogram of body weight, or about 58 grams of protein per day for a 160-pound adult. The difference between the animal protein and plant protein lies in the amino acid content. ......"

"...... que is the functionality of wheat gluten and so persistent is the structural integrity after cooking, it appears to have no functional competitor. LPI (LP Information)' newest research report, the "Gluten Industry Forecast" looks at past sales......"

"...... ding a comprehensive analysis by region and market sector of projected Oat Protein sales for 2023 through 2029. With Oat Protein sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of th......"

"...... evenue and forecast by region (country), type and application for the period 2018-2029. Segment by Type - Isolates - Concentrates - Others Segment by Application - Food and Beverage - C......"