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Soy lecithin is a by-product of soybean processing, produced by further manufacturing of crude soy oil. Lecithin is the gummy material contained in crude vegetable oils and removed by a degumming processing. Soybeans are by far the most important source of commercial lecithin, and lecithin is the most important by-product of the soy oil processing industry because of its many applications in foods and industrial products. Soy lecithin is an excellent source of phospholipids, or phosphatides, for aqua feeds.
According to our (Global Info Research) latest study, the global Soybean Lecithin market size was valued at USD 1190 million in 2022 and is forecast to a readjusted size of USD 1547.9 million by 2029 with a CAGR of 3.8% during review period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The major players in global Soy Lecithin market include Cargill, Danisco, ADM, etc. The top 3 players occupy about 25% shares of the global market. Asia Pacific and Europe are main markets, they occupy about 70% of the global market. Fluid Lecithin is the main type, with a share about 90%. Feed is the main application, which holds a share about 55%.
This report is a detailed and comprehensive analysis for global Soybean Lecithin market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2023, are provided.
Key Features:
Global Soybean Lecithin market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2018-2029
Global Soybean Lecithin market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2018-2029
Global Soybean Lecithin market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2018-2029
Global Soybean Lecithin market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (USD/MT), 2018-2023
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Soybean Lecithin
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Soybean Lecithin market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Cargill, ADM, Dupont, Lecico Gmbh and Lipoid Gmbh, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.
Market Segmentation
Soybean Lecithin market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
- Raw Soybean Lecithin
- Refined Soybean Lecithin
Market segment by Application
- Food & Beverages
- Cosmetics
- Pharmaceuticals
- General Industry
Major players covered
- Cargill
- ADM
- Dupont
- Lecico Gmbh
- Lipoid Gmbh
- Wilmar International Limited
- Sentosa
- Stern Wywiol Gruppe
- Ruchi Soya Industries Limited
- Vav Life Sciences Pvt. Ltd.
- Tsuji Oil Mill
- Meryas
- American Lecithin Company
- Soya International
Market segment by region, regional analysis covers
- North America (United States, Canada and Mexico)
- Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
- Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
- South America (Brazil, Argentina, Colombia, and Rest of South America)
- Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Soybean Lecithin product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Soybean Lecithin, with price, sales, revenue and global market share of Soybean Lecithin from 2018 to 2023.
Chapter 3, the Soybean Lecithin competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Soybean Lecithin breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Soybean Lecithin market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.
Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War.
Chapter 13, the key raw materials and key suppliers, and industry chain of Soybean Lecithin.
Chapter 14 and 15, to describe Soybean Lecithin sales channel, distributors, customers, research findings and conclusion.