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Pan Masala refers to a balanced mixture of betel leaf with lime, areca nut, clove, cardamom, mint, tobacco and many other ingredients. It is prepared with precise measurements so as to maintain a balance of all ingredients while keeping in mind its taste and human health.
Pan Masala acts as a mouth freshener and unlike other Western synthetic pan masala which are made with chemical and petroleum ingredients, the Indian pan masala is considered safer. It is available in hygienic and attractive foil packets (sachets) and tins which are easy to store and carry.
Scope of the Report:
The global average price of Pan Masala is in the increasing trend, from 29.37 USD/Kg in 2012 to 32.37 USD/Kg in 2016. With the situation of global economy, prices will be in increasing trend in the following five years.
The classification of Pan Masala includes Pan Masala with Tobacco, Plain Pan Masala, Flavored Pan Masala and other, and the proportion of Pan Masala with Tobacco in 2016 is about 54%, followed by Plain Pan Masala and Flavored Pan Masala.
Pan Masala is widely used in Retail Stores, Supermarket, Online Stores and others. The most proportion of Pan Masala is Retail Stores, and the proportion in 2016 is 67%.
The worldwide market for Pan Masala is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2024, from xx million US$ in 2019, according to a new GIR (Global Info Research) study.
This report focuses on the Pan Masala in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Manufacturers, this report covers
- DS Group
- Godfrey Phillips
- Kothari Products
- Lalwani Group
- A & C- Pan Bahar
- Dinesh Pouches Limited
Market Segment by Regions, regional analysis covers
- North America (United States, Canada and Mexico)
- Europe (Germany, France, UK, Russia and Italy)
- Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
- South America (Brazil, Argentina, Colombia etc.)
- Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
- Pan Masala with Tobacco
- Plain Pan Masala
- Flavored Pan Masala
Market Segment by Applications, can be divided into
- Retail Stores
- Online Stores
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Pan Masala product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Pan Masala, with price, sales, revenue and global market share of Pan Masala in 2017 and 2018.
Chapter 3, the Pan Masala competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Pan Masala breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Pan Masala market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Pan Masala sales channel, distributors, customers, research findings and conclusion, appendix and data source.