Global Gluten Free Food Market - Analysis By Type of Food (Bakery and Confectionery, Cereal and Baby Food, Ready Meals, Pasta and Pizza, Others), By Sales Channel, By Region, By Country (2018 Edition): Forecast to 2023 - By Sales Channel (Conventional Channel, Hospitals and Drug Stores, Specialty Stores, Hotels & Restaurants), By Region (N. America, Europe, APAC, ROW), By Country (U.S., Canada, UK, Germany, Italy, China, Japan, Australia)

Publisher Name :
Date: 30-Aug-2018
No. of pages: 220

Executive Summary

A comprehensive research report created through extensive primary research (inputs from industry experts, companies, stakeholders) and secondary research, the report aims to present the analysis of Global Gluten Free Food Market. The report assesses the gluten free food market by Type of Food (Bakery and Confectionery, Cereal and Baby Food, Ready Meals, Pasta and Pizza, Others), By Sales Channel (Conventional Channel, Hospitals and Drug Stores, Specialty Stores, Hotels & Restaurants), By Region (North America, Europe, Asia Pacific, Rest of the World) and By Country (U.S., Canada,  UK, Germany, Italy, China, Japan, Australia). The report analyzes the gluten free food market for the historical period of 2013-2017 and the forecast period of 2018 – 2023.

This research report “Global Gluten Free Food Market - Analysis By Type of Food (Bakery and Confectionery, Cereal and Baby Food, Ready Meals, Pasta and Pizza, Others), By Sales Channel, By Region, By Country (2018 Edition):  Forecast to 2023 - By Sales Channel (Conventional Channel, Hospitals and Drug Stores, Specialty Stores, Hotels & Restaurants), By Region (N. America, Europe, APAC, ROW), By Country (U.S., Canada,  UK, Germany, Italy, China, Japan, Australia)”, global gluten free food market is projected to display a robust growth represented by a CAGR of 10.14% during 2018 – 2023.

Rising prevalence of celiac diseases across North America, primarily United States coupled with growth in the number of patients of the celiac diseases is backing the growth in the demand for the Gluten Free food. Additionally, on the back of an absence of treatment of celiac disease, the patient is bound to follow gluten free diet (GFD) for lifetime which not only propels the market for the gluten free food but also providing opportunities for the large food conglomerates and various home grown companies to venture in the gluten free food market.

Additionally, rising health related awareness, increasing labor force leading to rise in the affordability of premium food products, amplifying urbanized population is backing the demand for gluten free food products across the globe.    

The report titled “Global Gluten Free Food Market - Analysis By Type of Food (Bakery and Confectionery, Cereal and Baby Food, Ready Meals, Pasta and Pizza, Others), By Sales Channel, By Region, By Country (2018 Edition):  Forecast to 2023 - By Sales Channel (Conventional Channel, Hospitals and Drug Stores, Specialty Stores, Hotels & Restaurants), By Region (N. America, Europe, APAC, ROW), By Country ((U.S., Canada,  UK, Germany, Italy, China, Japan, Australia)” has covered and analysed the potential of Global Gluten Free Food Market and provides statistics and information on market size, shares and growth factors. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment evaluation. Besides, the report also identifies and analyses the emerging trends along with major drivers, challenges and opportunities in the Gluten Free Food Market. Additionally, the report also highlights market entry dynamics for various companies across the globe.

Scope of the Report

Global Market - By Value (Actual Period: 2013-2017, Forecast Period: 2018-2023)


  • Gluten Free Food Market – Sizing, Growth, Forecast

  • Analysis By Type of Food - Bakery and Confectionery, Cereal and Baby Food, Ready Meals, Pasta and Pizza, Others

  • Analysis By Sales Channel (Conventional Channel, Hospitals and Drug Stores, Specialty Stores, Hotels & Restaurants)


Regional Markets – North America, Europe, APAC (Actual Period: 2013-2017, Forecast Period: 2018-2023)


  • Gluten Free Food Market – Sizing, Growth, Forecast

  • Analysis By Type of Food - Bakery and Confectionery, Cereal and Baby Food, Ready Meals, Pasta and Pizza, Others

  • Analysis By Sales Channel (Conventional Channel, Hospitals and Drug Stores, Specialty Stores, Hotels & Restaurants)


Country Analysis - U.S., Canada,  UK, Germany, Italy, China, Japan, Australia (Actual Period: 2013-2017, Forecast Period: 2018-2023)


  • Gluten Free Food Market – Sizing, Growth, Forecast

  • Analysis By Type of Food - Bakery and Confectionery, Cereal and Baby Food, Ready Meals, Pasta and Pizza, Others

  • Analysis By Sales Channel (Conventional Channel, Hospitals and Drug Stores, Specialty Stores, Hotels & Restaurants)


Other Report Highlights


  • Market Dynamics – Drivers and Restraints

  • Market Trends

  • SWOT Force Analysis

  • Competitive Insights

  • Company Analysis - Pinnacle Foods Inc, Dr Schar AG, Hain Celestial Group, The Herp Group, Genereal Mills Inc, Amy’ Kitchen, Bob’s Red natural Foods


Customization of the Report

The report could be customized according to the client’s specific research requirements. No additional cost will be required to pay for limited additional research.

Global Gluten Free Food Market - Analysis By Type of Food (Bakery and Confectionery, Cereal and Baby Food, Ready Meals, Pasta and Pizza, Others), By Sales Channel, By Region, By Country (2018 Edition): Forecast to 2023 - By Sales Channel (Conventional Channel, Hospitals and Drug Stores, Specialty Stores, Hotels & Restaurants), By Region (N. America, Europe, APAC, ROW), By Country (U.S., Canada, UK, Germany, Italy, China, Japan, Australia)

Table of Contents

1. Research Methodology

2. Executive Summary

3. Strategic Recommendations

4. Gluten Free Food Outlook

5. Global Gluten Free Food Market: Growth and Forecast
5.1 By Value (2013-2017)
5.2 By Value (2018E-2023F)
5.3 By Volume (2013-2023F)

6. Global Gluten Free Food Market – Segment Analysis
6.1 Global Gluten Free Food Market Size, By Type of Food: Breakdown (%)
6.1.1 Global Gluten Free Food Market Size, By Type of Food, 2017 (%)
6.1.2 Global Gluten Free Food Market Size, By Type of Food, 2023 (%)
6.2 Global Bakery and Confectionery Market: Growth and Forecast
6.2.1 By Value (2013-2017)
6.2.2 By Value (2018E-2023F)
6.3 Global Gluten Free Cereals and Baby Food Market: Growth and Forecast
6.3.1 By Value (2013-2017)
6.3.2 By Value (2018E-2023F)
6.4 Global Gluten Free Ready Meals Market: Growth and Forecast
6.4.1 By Value (2013-2017)
6.4.2 By Value (2018E-2023F)
6.5 Global Gluten Free Pasta and Pizza Market: Growth and Forecast
6.5.1 By Value (2013-2017)
6.5.2 By Value (2018E-2023F)
6.6 Global Gluten Free Food Market Size, By Sales Channel: Breakdown (%)
6.6.1 Global Gluten Free Food Market Size, By Sales Channel, 2017 (%)
6.6.2 Global Gluten Free Food Market Size, By Sales Channel, 2023 (%)
6.6.3. Global Gluten Free Food Market Size, By Sales Channel, 2013-2017 (USD Million)
6.6.4. Global Gluten Free Food Market Size, By Sales Channel, 2018E-2023F (USD Million)

7. Global Gluten Free Food Market – Regional Analysis

8. Europe Gluten Free Food Market: Growth and Forecast
8.1 By Value (2013-2017)
8.2 By Value (2018E-2023F)
8.3 Europe Gluten Free Food Market Size, By Type Of Food: Breakdown (%)
8.3.1 Europe Gluten Free Food Market Size, By Type Of Food, 2017 (%)
8.3.2 Europe Gluten Free Food Market Size, By Type Of Food, 2023 (%)
8.4 Europe Gluten Free Bakery and Confectionery Market: Growth and Forecast
8.4.1 By Value (2013-2017)
8.4.2. By Value (2018E-2023F)
8.5 Europe Gluten Free Cereals and Baby Food Market: Growth and Forecast
8.5.1 By Value (2013-2017)
8.5.2 By Value (2018E-2023F)
8.6 Europe Gluten Free Ready Meals Market: Growth and Forecast
8.6.1 By Value (2013-2017)
8.6.2. By Value (2018E-2023F)
8.7 Europe Gluten Free Pasta and Pizza Market: Growth and Forecast
8.7.1 By Value (2013-2017)
8.7.2 By Value (2018E-2023F)
8.8. Europe Gluten Free Food Market Size, By Sales Channel: Breakdown (%)
8.8.1 Europe Gluten Free Food Market Size, By Sales Channel, 2017 (%)
8.8.2 Europe Gluten Free Food Market Size, By Sales Channel, 2023 (%)
8.8.3. Europe Gluten Free Food Market Size, By Sales Channel, 2013-2017 (USD Million)
8.8.4. Europe Gluten Free Food Market Size, By Sales Channel, 2018E-2023F (USD Million)

9. Europe Gluten Free Food Market – Country Analysis

10. United Kingdom Gluten Free Food Market: Growth and Forecast
10.1 By Value (2013-2017)
10.2 By Value (2018E-2023F)
10.3. United Kingdom Gluten Free Food Market Size, By Type of Food: Breakdown (%)
10.3.1. United Kingdom Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
10.3.2. United Kingdom Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)
10.4. United Kingdom Gluten Free Food Market Size, By Sales Channel: Breakdown (%)
10.4.1. United Kingdom Gluten Free Food Market Size, By Sales Channel, 2013-2017 (USD Million)
10.4.2. United Kingdom Gluten Free Food Market Size, By Sales Channel, 2018E-2023F (USD Million)

11. Italy Gluten Free Food Market: Growth and Forecast
11.1 By Value (2013-2017)
11.2 By Value (2018E-2023F)
11.3. Italy Gluten Free Food Market Size, By Type of Food: Breakdown (%)
11.3.1. Italy Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
11.3.2. Italy Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)
11.4. Italy  Gluten Free Food Market Size, By Type of Food: Breakdown (%)
11.4.1. Italy Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
11.4.2. Italy  Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)

12. Germany Gluten Free Food Market: Growth and Forecast
12.1 By Value (2013-2017)
12.2 By Value (2018E-2023F)
12.3. Germany  Gluten Free Food Market Size, By Type of Food: Breakdown (%)
12.3.1. Germany Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
12.3.2. Germany Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)
12.4. Germany Gluten Free Food Market Size, By Type of Food: Breakdown (%)
12.4.1. Germany Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
12.4.2. Germany Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)

13. North America Gluten Free Food Market: Growth and Forecast
13.1 By Value (2013-2017)
13.2 By Value (2018E-2023F)
13.3 North America  Gluten Free Food Market Size, By Type Of Food: Breakdown (%)
13.3.1 North America Gluten Free Food Market Size, By Type Of Food, 2017 (%)
13.3.2 North America Gluten Free Food Market Size, By Type Of Food, 2023 (%)
13.4 North America Gluten Free Bakery and Confectionery Market: Growth and Forecast
13.4.1 By Value (2013-2017)
13.4.2. By Value (2018E-2023F)
13.5 North America Gluten Free Cereals and Baby Food Market: Growth and Forecast
13.5.1 By Value (2013-2017)
13.5.2 By Value (2018E-2023F)
13.6 North America  Gluten Free Ready Meals Market: Growth and Forecast
13.6.1 By Value (2013-2017)
13.6.2. By Value (2018E-2023F)
13.7 North America Gluten Free Pasta and Pizza Market: Growth and Forecast
13.7.1 By Value (2013-2017)
13.7.2 By Value (2018E-2023F)
13.8. North America Gluten Free Food Market Size, By Sales Channel: Breakdown (%)
13.8.1 North America Gluten Free Food Market Size, By Sales Channel, 2017 (%)
13.8.2 North America Gluten Free Food Market Size, By Sales Channel, 2023 (%)
13.8.3. North America Gluten Free Food Market Size, By Sales Channel, 2013-2017 (USD Million)
13.8.4. North America  Gluten Free Food Market Size, By Sales Channel, 2018E-2023F (USD Million)

14. North America  Gluten Free Food Market – Country Analysis

15. United States Gluten Free Food Market: Growth and Forecast
15.1 By Value (2013-2017)
15.2 By Value (2018E-2023F)
15.3. United States Gluten Free Food Market Size, By Type of Food: Breakdown (%)
15.3.1. United States Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
15.3.2. United States Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)
15.4. United States Gluten Free Food Market Size, By Sales Channel: Breakdown (%)
15.4.1. United States Gluten Free Food Market Size, By Sales Channel, 2013-2017 (USD Million)
15.4.2. United States Gluten Free Food Market Size, By Sales Channel, 2018E-2023F (USD Million)

16. Canada Gluten Free Food Market: Growth and Forecast
16.1 By Value (2013-2017)
16.2 By Value (2018E-2023F)
16.3. Canada Gluten Free Food Market Size, By Type of Food: Breakdown (%)
16.3.1. Canada Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
16.3.2. Canada Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)
16.4. Canada Gluten Free Food Market Size, By Type of Food: Breakdown (%)
16.4.1. Canada Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
16.4.2. Canada Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)

17. Asia Pacific Gluten Free Food Market: Growth and Forecast
17.1 By Value (2013-2017)
17.2 By Value (2018E-2023F)
17.3 Asia Pacific Gluten Free Food Market Size, By Type Of Food: Breakdown (%)
17.3.1 Asia Pacific Gluten Free Food Market Size, By Type Of Food, 2017 (%)
17.3.2 Asia Pacific Gluten Free Food Market Size, By Type Of Food, 2023 (%)
17.4 Asia Pacific Gluten Free Bakery and Confectionery Market: Growth and Forecast
17.4.1 By Value (2013-2017)
17.4.2 By Value (2018E-2023F)
17.5 Asia Pacific Gluten Free Cereals and Baby Food Market: Growth and Forecast
17.5.1 By Value (2013-2017)
17.5.2 By Value (2018E-2023F)
17.6 Asia Pacific Gluten Free Ready Meals Market: Growth and Forecast
17.6.1 By Value (2013-2017)
17.6.2 By Value (2018E-2023F)
17.7 Asia Pacific Gluten Free Pasta and Pizza Market: Growth and Forecast
17.7.1 By Value (2013-2017)
17.7.2 By Value (2018E-2023F)
17.8. Asia Pacific Gluten Free Food Market Size, By Sales Channel: Breakdown (%)
17.8.1 Asia Pacific Gluten Free Food Market Size, By Sales Channel, 2017 (%)
17.8.2 Asia Pacific Gluten Free Food Market Size, By Sales Channel, 2023 (%)
17.8.3 Asia Pacific Gluten Free Food Market Size, By Sales Channel, 2013-2017 (USD Million)
17.8.4 Asia Pacific  Gluten Free Food Market Size, By Sales Channel, 2018E-2023F (USD Million)

18. Asia Pacific  Gluten Free Food Market – Country Analysis

19. Australia Gluten Free Food Market: Growth and Forecast
19.1 By Value (2013-2017)
19.2 By Value (2018E-2023F)
19.3 Australia Gluten Free Food Market Size, By Type of Food: Breakdown (%)
19.3.1. Australia Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
19.3.2. Australia Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)
19.4. Australia Gluten Free Food Market Size, By Sales Channel: Breakdown (%)
19.4.1. Australia Gluten Free Food Market Size, By Sales Channel, 2013-2017 (USD Million)
19.4.2. Australia Gluten Free Food Market Size, By Sales Channel, 2018E-2023F (USD Million)

20. China Gluten Free Food Market: Growth and Forecast
20.1 By Value (2013-2017)
20.2 By Value (2018E-2023F)
20.3. China Gluten Free Food Market Size, By Type of Food: Breakdown (%)
20.3.1. China Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
20.3.2. China Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)
20.4. China Gluten Free Food Market Size, By Type of Food: Breakdown (%)
20.4.1. China Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
20.4.2. China Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)

21. Japan Gluten Free Food Market: Growth and Forecast
21.1 By Value (2013-2017)
21.2 By Value (2018E-2023F)
21.3. Japan Gluten Free Food Market Size, By Type of Food: Breakdown (%)
21.3.1. Japan Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
21.3.2. Japan Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)
21.4. Japan Gluten Free Food Market Size, By Type of Food: Breakdown (%)
21.4.1. Japan Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
21.4.2. Japan Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)

22. ROW Gluten Free Food Market: Growth and Forecast
22.1 By Value (2013-2017)
22.2 By Value (2018E-2023F)
22.3 ROW Gluten Free Food Market Size, By Type of Food: Breakdown (%)
22.3.1. ROW Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
22.3.2. ROW Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)
22.4. ROW Gluten Free Food Market Size, By Type of Food: Breakdown (%)
22.4.1. ROW Gluten Free Food Market Size, By Type of Food, 2013-2017 (USD Million)
22.4.2. ROW Gluten Free Food Market Size, By Type of Food, 2018E-2023F (USD Million)

23. Market Dynamics
23.1 Drivers
23.2 Challenges
23.3 Trends

24. Competitive Landscape
24.1 Company Profiles
24.1.1 Dr Schar AG
24.1.2 Pinnacle Foods Inc.,
24.1.3 Hain Celestial Group
24.1.4 The Hero Group
24.1.5 General Mills Inc.
24.1.6 Amy’s Kitchen
24.1.7 Bob’s Red natural Foods

List of Tables

Table 1: Gluten Free Food Products
Table 2: Prevalence of Vegetarianism, By leading countries, 2016, 2017 (%)
Table 3: Region Wise penetration of Dr. Schär’s Brands

List of Figures

Figure 1: Global Gluten Free Food Market Size, By Value, 2013-2017 (USD Million)
Figure 2: Causes of premature (under age 70) NCD mortality, 2017 (%)
Figure 3: Global Food Retail Market, By Value, 2013-2017 (USD Billion)
Figure 4: Worldwide number of middle class households, 2013-2017 (Billions)
Figure 5: Global number of members in health and fitness clubs, 2012-2017 (Million)
Figure 6: Global number of health and fitness clubs, 2012-2017 (Thousands)
Figure 7: Global labor force, 2013-2017 (Billion)
Figure 8: Global GPD Per Capita, 2015-2017 (USD)
Figure 9: Worldwide urban population, 2013-2017 (Billion)
Figure 10: Worldwide number of internet users, 2013-2016 (Millions)
Figure 11: Global Gluten Free Food Market Size, By Value, Forecast, 2018E-2023F (USD Million)
Figure 12: Global Gluten Free Food Market Size, By Volume, 2013-2023F(Kilotons)
Figure 13: Global Gluten Free Food Market  Size, By Type, 2017 (%)
Figure 14: Global Gluten Free Food Market  Size, By Type, 2023F(%)
Figure 15: Global Gluten Free Bakery and Confectionery Market Size, By Value, 2013-2017 (USD Million)
Figure 16: Global Gluten Free Bakery and Confectionery Market Size, By Value, Forecast, 2018E-2023F (USD Million)
Figure 17: Global Gluten Free Cereals and Baby Food Market Size, By Value, 2013-2017 (USD Million)
Figure 18: Global Gluten Free Cereals and Baby Food Market Size, By Value, Forecast, 2018E-2023F (USD Million)
Figure 19: Global Gluten Free Ready Meals Market Size, By Value, 2013-2017 (USD Million)
Figure 20: Global Gluten Free Ready Meals Market Size, By Value, Forecast, 2018E-2023F (USD Million)
Figure 21: Global Gluten Free Pasta and Pizza Market Size, By Value, 2013-2017 (USD Million)
Figure 22: Global Gluten Free Ready Meals Market Size, By Value, Forecast, 2018E-2023F (USD Million)
Figure 23: Global Gluten Free Food Market  Size, By Type,2017 (%)
Figure 24: Global Gluten Free Food Market  Size, By Type, 2023F(%)
Figure 25: Global Gluten Free Food Market, By Sales Channel , By Value, 2013-2017 (USD Million)
Figure 26: Canada Gluten Free Food Market, By Sales Channel, By Value, 2018E-2023F (USD Million)
Figure 27: Europe Gluten Free Food Market Size, By Value, 2013-2017 (USD Million)
Figure 28: Diabetes Prevalence (% of population ages 20 to 79), By Select Country, 2017
Figure 29: Obesity Rate, By Select Country, 2017 (In Percentage)
Figure 30: Health Expenditure, By Select Country, 2017 (% of GDP)
Figure 31: Europe Population ages 65 years and above (% of total population), 2013-17
Figure 32: Europe urban population, 2013-2016 (Millions)
Figure 33: Europe number of internet users, by leading countries,2017(Millions)
Figure 34: Total Labor Force in Europe, By Select Country, 2012 (In Million)
Figure 35: Total Labor Force in Europe, By Select Country, 2017 (In Million)
Figure 36: Europe Grocery Retail Market, By Value, 2013-2017(USD Billion)
Figure 37: Europe total population,2013-2017(Billions)
Figure 38: Europe Gluten Free Food Market Size, By Value, Forecast, 2018E-2023F (USD Million)
Figure 39: Europe Gluten Free Food Market- By Type, 2017(%)
Figure 40: Europe Gluten Free Food Market- By Type, 2023F(%)
Figure 41: Europe Gluten Free Bakery and Confectionery Market Size, By Value, 2013-2017 (USD Million)
Figure 42: Europe Gluten Free Bakery and Confectionery Market Size, By Value, 2018E-2023F (USD Million)
Figure 43: Europe Gluten Free Cereals and Baby Food Market Size, By Value, 2013-2017(USD Million)
Figure 44: Europe Gluten Free Cereals and Baby Food Market Size, By Value, 2018E-2023F (USD Million)
Figure 45: Europe Gluten Free Ready Meals Market Size, By Value, 2013-2017(USD Million)
Figure 46: Europe Gluten Free Ready Meals Market Size, By Value, 2018E-2023F (USD Million)
Figure 47: Europe Gluten Free Pasta and Pizza Market Size, By Value, 2013-2017(USD Million)
Figure 48: Europe Gluten Free Pasta and Pizza Market Size, By Value, 2018E-2023F (USD Million)
Figure 49: Europe Gluten Free Food Market- By Sales Channel, 2017(%)
Figure 50: Europe Gluten Free Food Market- By Sales Channel, 2023F(%)
Figure 51: Europe Gluten Free Food Market, By Sales Channel,By Value, 2013-2017 (USD Million)
Figure 52: Europe Gluten Free Food Market, By Sales Channel,By Value, 2018E-2023F (USD Million)
Figure 53: United Kingdom Gluten Free Food Market, By Value, 2013-2017(USD Million)
Figure 54: United Kingdom Gluten Free Food Market, By Value, Forecast, 2018E-2023F(USD Million)
Figure 55: United Kingdom Gluten Free Food Market, By Type, By Value, 2013-2017 (USD Million)
Figure 56: United Kingdom Gluten Free Food Market, By Type, By Value, 2018E-2023F (USD Million)
Figure 57: United Kingdom Gluten Free Food Market, By Sales Channel , By Value, 2013-2017 (USD Million)
Figure 58: United Kingdom Gluten Free Food Market, By Sales Channel, By Value, 2018E-2023F (USD Million)
Figure 59: Italy Gluten Free Food Market, By Value, 2013-2017(USD Million)
Figure 60: Italy Gluten Free Food Market, By Value, Forecast, 2018E-2023F(USD Million)
Figure 61: Italy Gluten Free Food Market, By Type, By Value, 2013-2017 (USD Million)
Figure 62: Italy Gluten Free Food Market, By Type, By Value, 2018E-2023F (USD Million)
Figure 63: Italy Gluten Free Food Market, By Sales Channel , By Value, 2013-2017 (USD Million)
Figure 64: Italy Gluten Free Food Market, By Sales Channel, By Value, 2018E-2023F (USD Million)
Figure 65: Germany Gluten Free Food Market, By Value, 2013-2017(USD Million)
Figure 66: Germany Gluten Free Food Market, By Value, Forecast, 2018E-2023F(USD Million)
Figure 67: Germany Gluten Free Food Market, By Type, By Value, 2013-2017 (USD Million)
Figure 68: Germany Gluten Free Food Market, By Type, By Value, 2018E-2023F (USD Million)
Figure 69: Germany Gluten Free Food Market, By Sales Channel , By Value, 2013-2017 (USD Million)
Figure 70: Germany Gluten Free Food Market, By Sales Channel, By Value, 2018E-2023F (USD Million)
Figure 71: North America Gluten Free Food Market Size, By Value, 2013-2017 (USD Million)
Figure 72: Total Labor Force in North America, 2013-2017 (Millions)
Figure 73: North America GDP per Capita, By Country, 2016,2017 (USD)
Figure 74: United States number of supermarkets, 2013-2017(Thousand)
Figure 75: North America total population, 2015-2017(millions)
Figure 76: North America population aged 65 and above, 2013-2017 (% of total)
Figure 77: Diabetes Prevalence (% of population ages 20 to 79), By Select Country, 2017
Figure 78: North America number of members in health and fitness clubs, 2013-2017 (Million)
Figure 79: North America number of health and fitness clubs, 2013-2017 (Thousands)
Figure 80: North America Gluten Free Food Market Size, By Value, Forecast, 2018E-2023F (USD Million)
Figure 81: North America Gluten Free Food Market- By Type, 2017(%)
Figure 82: North America Gluten Free Food Market- By Type, 2023F(%)
Figure 83: North America Gluten Free Bakery and Confectionery Market Size, By Value, 2013-2017(USD Million)
Figure 84: North America Gluten Free Bakery and Confectionery Market Size, By Value, 2018E-2023F (USD Million)
Figure 85: North America Gluten Free Cereals and Baby Food Market Size, By Value, 2013-2017(USD Million)
Figure 86: North America Gluten Free Cereals and Baby Food Market Size, By Value, 2018E-2023F (USD Million)
Figure 87: North America Gluten Free Ready Meals Market Size, By Value, 2013-2017(USD Million)
Figure 88: North America Gluten Free Ready Meals Market Size, By Value, 2018E-2023F (USD Million)
Figure 89: North America Gluten Free Pasta and Pizza Market Size, By Value, 2013-2017(USD Million)
Figure 90: North America Gluten Free Pasta and Pizza Market Size, By Value, 2018E-2023F (USD Million)
Figure 91: North America Gluten Free Food Market- By Sales Channel, 2017(%)
Figure 92: North America Gluten Free Food Market- By Sales Channel, 2023F(%)
Figure 93: North America Gluten Free Food Market, By Sales Channel,By Value, 2013-2017 (USD Million)
Figure 94: North America Gluten Free Food Market, By Sales Channel,By Value, 2018E-2023F (USD Million)
Figure 95: United States Gluten Free Food Market, By Value, 2013-2017(USD Million)
Figure 96: United States Gluten Free Food Market, By Value, Forecast, 2018E-2023F(USD Million)
Figure 97: United States Gluten Free Food Market, By Type, By Value, 2013-2017 (USD Million)
Figure 98: United States Gluten Free Food Market, By Type, By Value, 2018E-2023F (USD Million)
Figure 99: United States Gluten Free Food Market, By Sales Channel , By Value, 2013-2017 (USD Million)
Figure 100: United States Gluten Free Food Market, By Sales Channel, By Value, 2018E-2023F (USD Million)
Figure 101: Canada Gluten Free Food Market, By Value, 2013-2017(USD Million)
Figure 102: Canada Gluten Free Food Market, By Value, Forecast, 2018E-2023F(USD Million)
Figure 103: Canada Gluten Free Food Market, By Type, By Value, 2013-2017 (USD Million)
Figure 104: Canada Gluten Free Food Market, By Type, By Value, 2018E-2023F (USD Million)
Figure 105: Canada Gluten Free Food Market, By Sales Channel , By Value, 2013-2017 (USD Million)
Figure 106: Canada Gluten Free Food Market, By Sales Channel, By Value, 2018E-2023F (USD Million)
Figure 107: Asia Pacific Gluten Free Food Market Size, By Value, 2013-2017 (USD Million)
Figure 108: Diabetes Prevalence (% of population ages 20 to 79), By Select Country, 2017
Figure 109: Obesity Rate, By Select Country, 2017 (In Percentage)
Figure 110: Population ages 65 and above, By Select Country, 2016 (% of total)
Figure 111: Population ages 65 and above, By Select Country, 2050 (% of total)
Figure 112: Total Labor Force in APAC, By Select Country, 2012 (In Million)
Figure 113: Total Labor Force in APAC, By Select Country, 2017 (In Million)
Figure 114: Asia Pacific Female working population, 2013-2016(Million)
Figure 115: Asia Pacific per capita income, By Region, 2013-2016 (PPS)
Figure 116: Asia Pacific Grocery Retail Market, By Value, 2013-2017(USD Trillion)
Figure 117: Asia Pacific total population, By Region,2013-2016(Billions)
Figure 118: Asia Pacific health clubs industry revenue, By Value, 2013-2017(USD Billion)
Figure 119: Asia Pacific number of health and fitness clubs,2013-2017(Thousands)
Figure 120: Asia Pacific Gluten Free Food Market Size, By Value, Forecast, 2018E-2023F (USD Million)
Figure 121: Asia Pacific Gluten Free Food Market- By Type, 2017(%)
Figure 122: Asia Pacific Gluten Free Food Market- By Type, 2023F(%)
Figure 123: Asia Pacific Gluten Free Bakery and Confectionery Market Size, By Value, 2013-2017(USD Million)
Figure 124: Asia Pacific Gluten Free Bakery and Confectionery Market Size, By Value, 2018E-2023F (USD Million)
Figure 125: Asia Pacific Gluten Free Cereals and Baby Food Market Size, By Value, 2013-2017(USD Million)
Figure 126: Asia Pacific Gluten Free Cereals and Baby Food Market Size, By Value, 2018E-2023F (USD Million)
Figure 127: Asia Pacific Gluten Free Ready Meals Market Size, By Value, 2013-2017(USD Million)
Figure 128: Asia Pacific Gluten Free Ready Meals Market Size, By Value, 2018E-2023F (USD Million)
Figure 129: Asia Pacific Gluten Free Pasta and Pizza Market Size, By Value, 2013-2017(USD Million)
Figure 130: Asia Pacific Gluten Free Pasta and Pizza Market Size, By Value, 2018E-2023F (USD Million)
Figure 131: Asia Pacific Gluten Free Food Market- By Sales Channel, 2017(%)
Figure 132: Asia Pacific Gluten Free Food Market- By Sales Channel, 2023F(%)
Figure 133: Asia Pacific Gluten Free Food Market, By Sales Channel,By Value, 2013-2017 (USD Million)
Figure 134: Asia Pacific Gluten Free Food Market, By Sales Channel,By Value, 2018E-2023F (USD Million)
Figure 135: Australia Gluten Free Food Market, By Value, 2013-2017(USD Million)
Figure 136: Australia Gluten Free Food Market, By Value, Forecast, 2018E-2023F(USD Million)
Figure 137: Australia Gluten Free Food Market, By Type, By Value, 2013-2017 (USD Million)
Figure 138: Australia Gluten Free Food Market, By Type, By Value, 2018E-2023F (USD Million)
Figure 139: Australia Gluten Free Food Market, By Sales Channel , By Value, 2013-2017 (USD Million)
Figure 140: Australia Gluten Free Food Market, By Sales Channel, By Value, 2018E-2023F (USD Million)
Figure 141: China Gluten Free Food Market, By Value, 2013-2017(USD Million)
Figure 142: China Gluten Free Food Market, By Value, Forecast, 2018E-2023F(USD Million)
Figure 143: China Gluten Free Food Market, By Type, By Value, 2013-2017 (USD Million)
Figure 144: China Gluten Free Food Market, By Type, By Value, 2018E-2023F (USD Million)
Figure 145: China Gluten Free Food Market, By Sales Channel , By Value, 2013-2017 (USD Million)
Figure 146: China Gluten Free Food Market, By Sales Channel, By Value, 2018E-2023F (USD Million)
Figure 147: Japan Gluten Free Food Market, By Value, 2013-2017(USD Million)
Figure 148: Japan Gluten Free Food Market, By Value, Forecast, 2018E-2023F(USD Million)
Figure 149: Japan Gluten Free Food Market, By Type, By Value, 2013-2017 (USD Million)
Figure 150: Japan Gluten Free Food Market, By Type, By Value, 2018E-2023F (USD Million)
Figure 151: Japan Gluten Free Food Market, By Sales Channel , By Value, 2013-2017 (USD Million)
Figure 152: Japan Gluten Free Food Market, By Sales Channel, By Value, 2018E-2023F (USD Million)
Figure 153: ROW Gluten Free Food Market Size, By Value, 2013-2023 (USD Million)
Figure 154: Diabetes Prevalence (% of population ages 20 to 79), By Select Country, 2017
Figure 155: Obesity Rate, By Select Country, 2017 (In Percentage)
Figure 156: Population ages 65 and above, By Select Country, 2017 (% of total)
Figure 157: Population ages 60 or above, By Select Country, 2050 (% of total)
Figure 158: Total Labor Force in ROW, By Select Country, 2012 (In Million)
Figure 159: Total Labor Force in ROW, By Select Country, 2017 (In Million)
Figure 160: GDP Per Capita in ROW, By Select Country, 2012 (In USD)
Figure 161: GDP Per Capita in ROW, By Select Country, 2016 (In USD)
Figure 162: ROW Gluten Free Food Market Size, By Type, 2017 (%)
Figure 163: ROW Gluten Free Food Market Size, By Type, 2023F (%)
Figure 164: ROW Gluten Free Food Market - By Type, By Value, 2013-2017 (USD Million)
Figure 165: ROW Gluten Free Food Market - By Type, By Value, 2013-2017 (USD Million)
Figure 166: ROW Gluten Free Food Market Size, By Distribution Channel, 2017 (%)
Figure 167: ROW Gluten Free Food Market Size, By Distribution Channel, 2023F (%)
Figure 168: ROW Gluten Free Food Market - By Distribution Channel, By Value, 2013-2017 (USD Million)
Figure 169: ROW Gluten Free Food Market - By Distribution Channel, By Value, 2018-2023 (USD Million)

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