For a long time, the cure for diabetes type 1 and type 2 has relied on agonizing insulin shots for patients or insulin infusion via mechanical pumps. Regarding this, experts have been creating artificial pancreatic beta cells with the he…
Market Overview of Global Commercial Kitchen Ventilation Systems market:
According to our latest research, the global Commercial Kitchen Ventilation Systems market looks promising in the next 5 years. As of 2022, the global Commercial Kitchen Ventilation Systems market was estimated at USD XX million, and it's anticipated to reach USD XX million in 2028, with a CAGR of XX% during the forecast years.
Commercial kitchen ventilation is a major component of restaurant function, it addresses the problems of grease, smoke and odors. A commercial kitchen ventilation system looks to be a simple box that allows air to escape but is, in fact, a complex system of interconnected parts that must operate together for efficient ventilation. In the harsh environment of a commercial kitchen, it's critical to rely on an effective hood system to keep the work environment safe and clean, as well as to protect expensive equipment from damaging grease build-up. Removing the amount of smoke and debris necessary to keep a commercial kitchen ventilation system running is a complex process. There are numerous functioning parts of an exhaust system, beginning with the equipment directly above the cooking surface and running all the way to the roof of the building.
Increased pressure on restaurant operations leads to reduced demand for commercial kitchen ventilation systems
Since the outbreak of the epidemic, many industries have been affected, and the catering industry has been the first to bear the brunt. Problems such as store closures, reduced passenger flow, rising operating costs, rising labor rents, and increased epidemic prevention expenses have led to an increase in the rate of restaurant closures. The main application of commercial kitchen ventilation system is restaurant, and the shrinking downstream market will inevitably reduce the demand for commercial kitchen systems.
Supply chain affected
Supply chain issues affect nearly every industry, including manufacturers of commercial kitchen ventilation systems. The epidemic has seriously affected logistics and transportation, raw material transportation is difficult, raw materials cannot be obtained, raw material delivery is delayed, suppliers stop production, and transportation prices rise. All of these have created a certain production pressure on manufacturers of commercial kitchen ventilation systems.
Commercial Kitchen Ventilation Systems can improve kitchen work environments
During working hours, commercial kitchens are filled with fumes and smokes, creating an unhealthy environment for kitchen workers. The fumes turn into condensation/grease on kitchen equipment, ceilings and walls, creating an unsanitary situation and can damage the surfaces of walls and ceilings. In the harsh environment of commercial kitchens, it is critical to rely on an effective commercial kitchen ventilation system to keep the work environment safe and clean as well as protect expensive equipment from damage from grease buildup. Commercial kitchen ventilation systems have a proper filtration system to easily remove fumes, oil, grease and other particulate contaminants by filtering the air. Create a more comfortable work environment for employees, which can also lead to greater productivity, accuracy and service. These advantages of commercial kitchen ventilation systems are driving the market.
Raw material prices fluctuate
Commercial kitchen ventilation systems are an industry with a high proportion of raw material costs, so fluctuations in raw materials have a great impact on profits. The main raw materials are stainless steel, cast aluminum, exhaust fan motors, etc. Affected by the global economic environment, prices in the global steel industry fluctuate. The sharp rise in raw materials will bring a lot of cost pressure to the company, squeezing the profit space of the company. In the face of rising raw material prices, companies can appropriately increase the sales price, but raising the selling price cannot completely make up for the profit gap caused by the raw material price increase. For SMEs, the bargaining power is not strong, and it is even more difficult. A decline in raw materials reduces production costs. The fluctuation of raw material prices has increased the instability of the commercial kitchen ventilation system market, which has created a certain hindering effect.
The increasing preference for demand control kitchen ventilation system
Factors such as the growing need to reduce energy costs and increasing regulatory pressure to reduce carbon emissions have led to increased demand for demand controlled kitchen ventilation (DCKV) systems. This has given a certain boost to the commercial kitchen ventilation system market. Demand controlled kitchen ventilation uses advanced sensors and variable speed controls to significantly reduce commercial energy use and carbon emissions. Demand controlled kitchen ventilation systems increase when kitchen hoods are used more heavily, usually during peak meal times or during heavy prep periods. Conversely, during slower periods, the system is gradually shut down, saving energy and money in the process. Traditionally, kitchen exhaust fans and associated supplemental air handlers are manually switched and run at full speed during all operating hours. The Demand Controlled Kitchen Ventilation (DCKV) system can reduce exhaust costs by up to 50% as an energy-efficient, cost-effective restaurant appliance for new appliances as well as retrofits of existing kitchen hoods. The demand for DCKVs is expected to increase further as more foodservice establishments realize the need for energy efficiency.
Company Overview:
CaptiveAire Systems is one of the major players operating in the Commercial Kitchen Ventilation Systems market, holding a share of 18.33% in 2023.
CaptiveAire Systems
Captive-aire Systems, Inc. manufactures kitchen ventilation products. The Company offers hoods, exhaust fans, electrical controls, direct-fired heaters, grease duct systems, fire suppression systems, grease filters, and utility distribution systems.
Greenheck Fan
Greenheck is a global leading manufacturer of commercial air movement, control, and conditioning equipment, providing engineered solutions across a range of nonresidential applications and industries.
Segmentation Overview:
Among different product types, Wall Mounted Canopy Hoods segment is anticipated to contribute the largest market share in 2028.
Wall Mounted Canopy Hoods
These types of hood are mounted on the wall and serve as the exhaust hood for a number of cooking appliances installed against one wall. Built-in blower helps draw fumes into the stainless steel baffles and into the exhaust ductwork.
Island Canopy Hoods
Island style canopy hoods are the perfect exhaust solution for a single row of cooking equipment in an open space application such as show cooking.
Proximity Hoods
Proximity hoods are typically installed 10 inches to 36 inches above the cooking surface. Proximity hoods are better at capturing and directing hot air into the fan so it can efficiently make its way outside the building.
Eyebrow Hoods
Eyebrow hoods are made to mount directly onto ovens or dishwashers. Many of these can be set up to operate only when needed, such as when the oven or dishwasher door is open, or at certain points during the cycle.
Application Overview:
By application, the Restaurants segment occupied the biggest share from 2018 to 2022.
This report covers a research time span from 2018 to 2028, and presents a deep and comprehensive analysis of the global Commercial Kitchen Ventilation Systems market, with a systematical description of the status quo and trends of the whole market, a close look into the competitive landscape of the major players, and a detailed elaboration on segment markets by type, by application and by region.
Key Takeaways from the Global Commercial Kitchen Ventilation Systems Market Report:
Market Size Estimates: Commercial Kitchen Ventilation Systems market size estimation in terms of value and sales volume from 2018-2028
Market Trends and Dynamics: Commercial Kitchen Ventilation Systems market drivers, opportunities, challenges, and risks
Macro-economy and Regional Conflict: Influence of global inflation and Russia & Ukraine War on the Commercial Kitchen Ventilation Systems market
Segment Market Analysis: Commercial Kitchen Ventilation Systems market value and sales volume by type and by application from 2018-2028
Regional Market Analysis: Commercial Kitchen Ventilation Systems market situations and prospects in North America, Asia Pacific, Europe, Latin America, Middle East, Africa
Country-level Studies on the Commercial Kitchen Ventilation Systems Market: Revenue and sales volume of major countries in each region
Commercial Kitchen Ventilation Systems Market Competitive Landscape and Major Players: Analysis of 10-15 leading market players, sales, price, revenue, gross, gross margin, product profile and application, etc.
Trade Flow: Import and export volume of the Commercial Kitchen Ventilation Systems market in major regions.
Commercial Kitchen Ventilation Systems Industry Value Chain: Commercial Kitchen Ventilation Systems market raw materials & suppliers, manufacturing process, distributors, downstream customers
Commercial Kitchen Ventilation Systems Industry News, Policies & Regulations
Key players in the global Commercial Kitchen Ventilation Systems market are covered in Chapter 12:
Greenheck Fan
Air System Components
Middleby
Unified Brands
Melink
Halton
CaptiveAire Systems
Illinois Tool Works
In Chapter 2 and Chapter 15.1, based on types, the Commercial Kitchen Ventilation Systems market from 2018 to 2028 is primarily split into:
Wall Mounted Canopy Hoods
Island Canopy Hoods
Proximity Hoods
Eyebrow Hoods
Other
In Chapter 3 and Chapter 15.2, based on applications, the Commercial Kitchen Ventilation Systems market from 2018 to 2028 covers:
Restaurants
Hotels
Hospitals
Enterprises
Schools
Others
Geographically, the detailed analysis of consumption, revenue, market share and growth rate of the following regions are covered in Chapter 7, 8, 9, 10, 11, 15.3, 15.4:
North America (Covered in Chapter 7)
United States
Canada
Asia-Pacific (Covered in Chapter 8)
China
Japan
India
South Korea
Southeast Asia
Australia
Others
Europe (Covered in Chapter 9)
Germany
France
UK
Italy
Spain
Russia
Poland
Others
Latin America (Covered in Chapter 10)
Mexico
Brazil
Argentina
Others
Middle East and Africa (Covered in Chapter 11)
GCC Countries
Africa
Others
The data of this research report is mainly obtained from industry associations, magazines, press releases, national customs, annual reports of enterprises, expert interviews, paid databases and other channels with authority. It also provides scientific forecasts of the industry's core development indicators through professional analysis and forecasting models.
In short, whatever role you take in this industry value chain, this report will help you or your company to acquire a systematic and in-depth understanding of the industry.
Chapter Outline
This report consists of 16 chapters. Below is a brief guideline to help you quickly grasp the main contents of each chapter:
Chapter 1 starts the report with an overview of the Commercial Kitchen Ventilation Systems market, as well as the definitions of the target market and the subdivisions. Through the presented global market size, regional market sizes, and segment market shares, you will be able to draw an overall and comprehensive picture of the market situation. Meanwhile, the research method and data source will be shared in this chapter.
Chapter 2 and Chapter 3 breaks down the market by different types and applications, with historic data presented in metrics of sales volume, revenue, market share and growth rate.
Chapter 4 elaborates on market dynamics and future trends in the industry, which contains an in-depth analysis of market drivers, opportunities, challenges, and risks. Other essential factors that will have a major impact on the market, i.e., industry news and policies in recent years, global inflation, and regional conflict, are also taken into consideration.
Chapter 5 compares the sales volume and revenue of the major regions across the globe, which enables the readers to understand the regional competitive pattern.
Chapter 6 is the analysis of the trade flow. Import volume and export volume are revealed on a regional level.
Chapters 7-11 focus on country-level studies. Data from the major countries in each region are provided, showing the current development of the industry in different countries. Besides, you will also find qualitative trends analysis under global inflation under each of the 6 regions.
Chapter 12 first up presents the competitive landscape by displaying and comparing the revenues, sales volumes, and market shares of the top players in the market, followed by a company-by-company analysis of all the major market participants with introductions of their products, product applications, company profiles, and business overview. In addition, their competitiveness is manifested through numbers of sales volume, revenue, price, gross and gross margin.
Chapter 13 looks into the whole market industrial chain, ranging from the upstream key raw materials and their suppliers to midstream distributors and downstream customers, with influences of global inflation taken into consideration.
Chapter 14 is perfect for those who wish to develop new projects in the industry. This chapter sheds a light on industry entry barriers and gives suggestions on new project investments.
Chapter 15 forecasts the future trend of the market from the perspective of different types, applications, and major regions.
Chapter 16 is the conclusion of the report which helps the readers sum up the main findings and insights.
Years considered for this report:
Historical Years: 2018-2022
Base Year: 2022
Estimated Year: 2023
Forecast Period: 2023-2028