Europe Nanoemulsion In Food & Beverage Market Forecast 2019-2028

Publisher Name :
Date: 20-Sep-2020
No. of pages: 85

KEY FINDINGS

The Europe nanoemulsion in food & beverage market is expected to project a CAGR of 10.86%, during the forecast period of 2019 to 2028. The region's market growth is attributed to the increased adoption of nano techniques, the growing consumer consciousness over health issues, and the extensive demand for organic milk.

MARKET INSIGHTS

The Europe nanoemulsion in food & beverage market growth is studied by analyzing France, the United Kingdom, Germany, Belgium, Poland, Netherlands, Russia, Italy, and the rest of Europe. Germany is one of the primary consumers within the additives and ingredients market, including nano emulsifiers, and the dominating country across the European foodservice sector. Germany's cake sales, particularly in terms of its bakery and confectionery division, are anticipated to remain vulnerable to transitioning health trends. For instance, the growing consciousness regarding health problems associated with fat and high sugar consumption, results in consumers minimizing their cake intake. Besides, German consumers are inclined towards food indulgence and, thus, consume yogurts and ice-creams. However, owing to obesity and health concerns, they often opt for indulgent, yet healthy alternatives instead.

On the other hand, consumers primarily prefer dairy products with ethical and legal claims. As a result, Germany's organic cheese market is augmenting, with a subsequent increase in the demand for local ingredients from local farmers. Likewise, the growing need for organic milk is anticipated to fuel the country's organic dairy product division, as well. Thus, such factors are predicted to drive the region's market growth during the forecast period.

COMPETITIVE INSIGHTS

Unilever Group, Aquanova AG, Frutarom Industries Ltd, Nestle SA, Keystone Foods, Shemen Industries Ltd, etc., are among the distinguished companies operating in the market.

Our report offerings include:

- Explore key findings of the overall market

- Strategic breakdown of market dynamics (Drivers, Restraints, Opportunities, Challenges)

- Market forecasts for a minimum of 9 years, along with 3 years of historical data for all segments, sub-segments, and regions

- Market Segmentation cater to a thorough assessment of key segments with their market estimations

- Geographical Analysis: Assessments of the mentioned regions and country-level segments with their market share

- Key analytics: Porter's Five Forces Analysis, Vendor Landscape, Opportunity Matrix, Key Buying Criteria, etc.

- Competitive landscape is the theoretical explanation of the key companies based on factors, market share, etc.

- Company profiling: A detailed company overview, product/services offered, SCOT analysis, and recent strategic developments

Europe Nanoemulsion In Food & Beverage Market Forecast 2019-2028

Table of Contents

1. Research Scope & Methodology
1.1. Study Objectives
1.2. Scope Of Study
1.3. Methodology
1.4. Assumptions & Limitations
2. Executive Summary
2.1. Market Size & Estimates
2.2. Market Overview
3. Market Dynamics
3.1. Market Definition
3.2. Key Drivers
3.2.1. Growing Demand For Nanoemulsion Technology In The Food & Beverage Industry
3.2.2. Rise In Trend Of Nanostructured Food Ingredients
3.3. Key Restraints
3.3.1. High Cost Of Nanoemulsion Technology
3.3.2. Severe Regulations Leading To Increase In Cost Of Production
4. Key Analytics
4.1. Key Investment Insights
4.2. Porter's Five Force Analysis
4.2.1. Buyer Power
4.2.2. Supplier Power
4.2.3. Substitution
4.2.4. New Entrants
4.2.5. Industry Rivalry
4.3. Opportunity Matrix
4.4. Vendor Landscape
4.5. Impact Of Covid-19 On Nanoemulsion In Food & Beverage
5. Market By Type
5.1. Small Molecule Surfactant
5.2. Protein-Stabilized Emulsions
5.3. Polysaccharide
6. Market By Application
6.1. Beverages
6.2. Dairy
6.3. Bakery
7. Geographical Analysis
7.1. Europe
7.1.1. United Kingdom
7.1.2. Germany
7.1.3. France
7.1.4. Italy
7.1.5. Russia
7.1.6. Belgium
7.1.7. Poland
7.1.8. Netherlands
7.1.9. Rest Of Europe
8. Company Profiles
8.1. Aquanova Ag
8.2. Dupont Nutrition & Biosciences
8.3. Frutarom Industries Ltd
8.4. Jamba
8.5. Keystone Foods
8.6. Nestle Sa
8.7. Shemen Industries Ltd
8.8. The Kraft Heinz Company (Heinz)
8.9. Unilever Group
8.10. Wild Flavors And Specialty Ingredients

List of Tables

Table 1: Market Snapshot - Nanoemulsion In Food & Beverage
Table 2: Europe Nanoemulsion In Food & Beverage Market, By Type, Historical Years, 2016-2019 (In $ Million)
Table 3: Europe Nanoemulsion In Food & Beverage Market, By Type, Forecast Years, 2019-2028 (In $ Million)
Table 4: Europe Nanoemulsion In Food & Beverage Market, By Application, Historical Years, 2016-2019 (In $ Million)
Table 5: Europe Nanoemulsion In Food & Beverage Market, By Application, Forecast Years, 2019-2028 (In $ Million)
Table 6: Europe Nanoemulsion In Food & Beverage Market, By Country, Historical Years, 2016-2019 (In $ Million)
Table 7: Europe Nanoemulsion In Food & Beverage Market, By Country, Forecast Years, 2019-2028 (In $ Million)

List of Figures

Figure 1: Key Investment Insights
Figure 2: Porter's Five Force Analysis
Figure 3: Opportunity Matrix
Figure 4: Vendor Landscape
Figure 5: Europe Nanoemulsion In Food & Beverage Market, Growth Potential, By Type, In 2019
Figure 6: Europe Nanoemulsion In Food & Beverage Market, By Small Molecule Surfactant, 2019-2028 (In $ Million)
Figure 7: Europe Nanoemulsion In Food & Beverage Market, By Protein-Stabilized Emulsions, 2019-2028 (In $ Million)
Figure 8: Europe Nanoemulsion In Food & Beverage Market, By Polysaccharide, 2019-2028 (In $ Million)
Figure 9: Europe Nanoemulsion In Food & Beverage Market, Growth Potential, By Application, In 2019
Figure 10: Europe Nanoemulsion In Food & Beverage Market, By Beverages, 2019-2028 (In $ Million)
Figure 11: Europe Nanoemulsion In Food & Beverage Market, By Dairy, 2019-2028 (In $ Million)
Figure 12: Europe Nanoemulsion In Food & Beverage Market, By Bakery, 2019-2028 (In $ Million)
Figure 13: Europe Nanoemulsion In Food & Beverage Market, Regional Outlook, 2019 & 2028 (In %)
Figure 14: United Kingdom Nanoemulsion In Food & Beverage Market, 2019-2028 (In $ Million)
Figure 15: Germany Nanoemulsion In Food & Beverage Market, 2019-2028 (In $ Million)
Figure 16: France Nanoemulsion In Food & Beverage Market, 2019-2028 (In $ Million)
Figure 17: Italy Nanoemulsion In Food & Beverage Market, 2019-2028 (In $ Million)
Figure 18: Russia Nanoemulsion In Food & Beverage Market, 2019-2028 (In $ Million)
Figure 19: Belgium Nanoemulsion In Food & Beverage Market, 2019-2028 (In $ Million)
Figure 20: Poland Nanoemulsion In Food & Beverage Market, 2019-2028 (In $ Million)
Figure 21: Netherlands Nanoemulsion In Food & Beverage Market, 2019-2028 (In $ Million)
Figure 22: Rest Of Europe Nanoemulsion In Food & Beverage Market, 2019-2028 (In $ Million)
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