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Summary
Cakes icing, often called cakes frosting in the United States, is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings.
This report includes market status and forecast of global and major regions, with introduction of vendors, regions, product types and end industries; and this report counts product types and end industries in global and major regions.
The report includes as follows:
The report provides current data, historical overview and future forecast.
The report includes an in-depth analysis of the Global market for Cakes Frosting & Icing , covering Global total and major region markets.
The data of 2017-2025 are included. All-inclusive market are given through data on sales, consumption, and prices (Global total and By major regions).
The report provides introduction of leading Global manufacturers.
Cakes Frosting & Icing market prospects to 2025 are included (in sales, consumption and price).
Market Segment as follows:
By Region / Countries
- North America (U.S., Canada, Mexico)
- Europe (Germany, U.K., France, Italy, Russia, Spain etc)
- Asia-Pacific (China, India, Japan, Southeast Asia etc)
- South America (Brazil, Argentina etc)
- Middle East & Africa (Saudi Arabia, South Africa etc)
By Type
- Packaged Cakes Frosting & Icing
- Unpackaged Cakes Frosting & Icing
By End-User / Application
- Bakery
- Restaurant
- Residential
By Company
- Pinnacle Foods
- Betty Crocker
- Rich Product
- CSM Bakery Solutions
- Wilton Industries
- Dawn Food
- Lawrence Foods
- Dixie's Icing