COVID-19 Impact on Global Microbial Fermentation Technology for Food Market Size, Status and Forecast 2020-2026

COVID-19 Impact on Global Microbial Fermentation Technology for Food Market Size, Status and Forecast 2020-2026

Table of Contents
1 Report Overview
1.1 Study Scope
1.2 Key Market Segments
1.3 Players Covered: Ranking by Microbial Fermentation Technology for Food Revenue
1.4 Covid-19 Implications on Market by Type
1.4.1 Global Microbial Fermentation Technology for Food Market Size Growth Rate by Type: 2020 VS 2026
1.4.2 Animal Protein Production
1.4.3 Plant Protein Production
1.4.4 Other
1.5 Market by Application
1.5.1 Global Microbial Fermentation Technology for Food Market Share by Application: 2020 VS 2026
1.5.2 Food Industry
1.5.3 Feed
1.5.4 Other
1.6 Coronavirus Disease 2019 (Covid-19): Microbial Fermentation Technology for Food Industry Impact
1.6.1 Covid-19 Impact: Global GDP Growth, 2019, 2020 and 2021 Projections
1.6.2 Covid-19 Impact: Commodity Prices Indices
1.6.3 Covid-19 Impact: Global Major Government Policy
1.7 Study Objectives
1.8 Years Considered
2 Global Growth Trends
2.1 Covid-19 Implications on Global Microbial Fermentation Technology for Food Market Perspective (2015-2026)
2.2 Covid-19 Implications on Global Microbial Fermentation Technology for Food Growth Trends by Regions
2.2.1 Microbial Fermentation Technology for Food Market Size by Regions: 2015 VS 2020 VS 2026
2.2.2 Microbial Fermentation Technology for Food Historic Market Share by Regions (2015-2020)
2.2.3 Microbial Fermentation Technology for Food Forecasted Market Size by Regions (2021-2026)
2.3 Industry Trends and Growth Strategy
2.3.1 Market Top Trends
2.3.2 Market Drivers
2.3.3 Market Challenges
2.3.4 Porter's Five Forces Analysis
2.3.5 Microbial Fermentation Technology for Food Market Growth Strategy
2.3.6 Primary Interviews with Key Microbial Fermentation Technology for Food Players (Opinion Leaders)
3 Covid-19 Implications on Competition Landscape by Key Players
3.1 Global Top Microbial Fermentation Technology for Food Players by Market Size
3.1.1 Global Top Microbial Fermentation Technology for Food Players by Revenue (2015-2020)
3.1.2 Global Microbial Fermentation Technology for Food Revenue Market Share by Players (2015-2020)
3.1.3 Global Microbial Fermentation Technology for Food Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
3.2 Global Microbial Fermentation Technology for Food Market Concentration Ratio
3.2.1 Global Microbial Fermentation Technology for Food Market Concentration Ratio (CR5 and HHI)
3.2.2 Global Top 10 and Top 5 Companies by Microbial Fermentation Technology for Food Revenue in 2019
3.3 Microbial Fermentation Technology for Food Key Players Head office and Area Served
3.4 Key Players Microbial Fermentation Technology for Food Product Solution and Service
3.5 Date of Enter into Microbial Fermentation Technology for Food Market
3.6 Mergers & Acquisitions, Expansion Plans
4 Covid-19 Implications on Market Size by Type (2015-2026)
4.1 Global Microbial Fermentation Technology for Food Historic Market Size by Type (2015-2020)
4.2 Global Microbial Fermentation Technology for Food Forecasted Market Size by Type (2021-2026)
5 Covid-19 Implications on Market Size by Application (2015-2026)
5.1 Global Microbial Fermentation Technology for Food Market Size by Application (2015-2020)
5.2 Global Microbial Fermentation Technology for Food Forecasted Market Size by Application (2021-2026)
6 North America Impact of COVID-19
6.1 North America Microbial Fermentation Technology for Food Market Size (2015-2020)
6.2 Microbial Fermentation Technology for Food Key Players in North America (2019-2020)
6.3 North America Microbial Fermentation Technology for Food Market Size by Type (2015-2020)
6.4 North America Microbial Fermentation Technology for Food Market Size by Application (2015-2020)
7 Europe Impact of COVID-19
7.1 Europe Microbial Fermentation Technology for Food Market Size (2015-2020)
7.2 Microbial Fermentation Technology for Food Key Players in Europe (2019-2020)
7.3 Europe Microbial Fermentation Technology for Food Market Size by Type (2015-2020)
7.4 Europe Microbial Fermentation Technology for Food Market Size by Application (2015-2020)
8 China Impact of COVID-19
8.1 China Microbial Fermentation Technology for Food Market Size (2015-2020)
8.2 Microbial Fermentation Technology for Food Key Players in China (2019-2020)
8.3 China Microbial Fermentation Technology for Food Market Size by Type (2015-2020)
8.4 China Microbial Fermentation Technology for Food Market Size by Application (2015-2020)
9 Japan Impact of COVID-19
9.1 Japan Microbial Fermentation Technology for Food Market Size (2015-2020)
9.2 Microbial Fermentation Technology for Food Key Players in Japan (2019-2020)
9.3 Japan Microbial Fermentation Technology for Food Market Size by Type (2015-2020)
9.4 Japan Microbial Fermentation Technology for Food Market Size by Application (2015-2020)
10 Southeast Asia Impact of COVID-19
10.1 Southeast Asia Microbial Fermentation Technology for Food Market Size (2015-2020)
10.2 Microbial Fermentation Technology for Food Key Players in Southeast Asia (2019-2020)
10.3 Southeast Asia Microbial Fermentation Technology for Food Market Size by Type (2015-2020)
10.4 Southeast Asia Microbial Fermentation Technology for Food Market Size by Application (2015-2020)
11 India Impact of COVID-19
11.1 India Microbial Fermentation Technology for Food Market Size (2015-2020)
11.2 Microbial Fermentation Technology for Food Key Players in India (2019-2020)
11.3 India Microbial Fermentation Technology for Food Market Size by Type (2015-2020)
11.4 India Microbial Fermentation Technology for Food Market Size by Application (2015-2020)
12 Central & South America Impact of COVID-19
12.1 Central & South America Microbial Fermentation Technology for Food Market Size (2015-2020)
12.2 Microbial Fermentation Technology for Food Key Players in Central & South America (2019-2020)
12.3 Central & South America Microbial Fermentation Technology for Food Market Size by Type (2015-2020)
12.4 Central & South America Microbial Fermentation Technology for Food Market Size by Application (2015-2020)
13Key Players Profiles
13.1 Impossible Foods
13.1.1 Impossible Foods Company Details
13.1.2 Impossible Foods Business Overview and Its Total Revenue
13.1.3 Impossible Foods Microbial Fermentation Technology for Food Introduction
13.1.4 Impossible Foods Revenue in Microbial Fermentation Technology for Food Business (2015-2020))
13.1.5 Impossible Foods Recent Development and Reaction to COVID-19
13.2 Bioprox
13.2.1 Bioprox Company Details
13.2.2 Bioprox Business Overview and Its Total Revenue
13.2.3 Bioprox Microbial Fermentation Technology for Food Introduction
13.2.4 Bioprox Revenue in Microbial Fermentation Technology for Food Business (2015-2020)
13.2.5 Bioprox Recent Development and Reaction to COVID-19
13.3 Geltor
13.3.1 Geltor Company Details
13.3.2 Geltor Business Overview and Its Total Revenue
13.3.3 Geltor Microbial Fermentation Technology for Food Introduction
13.3.4 Geltor Revenue in Microbial Fermentation Technology for Food Business (2015-2020)
13.3.5 Geltor Recent Development and Reaction to COVID-19
13.4 Corbion
13.4.1 Corbion Company Details
13.4.2 Corbion Business Overview and Its Total Revenue
13.4.3 Corbion Microbial Fermentation Technology for Food Introduction
13.4.4 Corbion Revenue in Microbial Fermentation Technology for Food Business (2015-2020)
13.4.5 Corbion Recent Development and Reaction to COVID-19
13.5 Nestle
13.5.1 Nestle Company Details
13.5.2 Nestle Business Overview and Its Total Revenue
13.5.3 Nestle Microbial Fermentation Technology for Food Introduction
13.5.4 Nestle Revenue in Microbial Fermentation Technology for Food Business (2015-2020)
13.5.5 Nestle Recent Development and Reaction to COVID-19
13.6 Food and Fermentation Technologies
13.6.1 Food and Fermentation Technologies Company Details
13.6.2 Food and Fermentation Technologies Business Overview and Its Total Revenue
13.6.3 Food and Fermentation Technologies Microbial Fermentation Technology for Food Introduction
13.6.4 Food and Fermentation Technologies Revenue in Microbial Fermentation Technology for Food Business (2015-2020)
13.6.5 Food and Fermentation Technologies Recent Development and Reaction to COVID-19
13.7 Perfect Day Foods
13.7.1 Perfect Day Foods Company Details
13.7.2 Perfect Day Foods Business Overview and Its Total Revenue
13.7.3 Perfect Day Foods Microbial Fermentation Technology for Food Introduction
13.7.4 Perfect Day Foods Revenue in Microbial Fermentation Technology for Food Business (2015-2020)
13.7.5 Perfect Day Foods Recent Development and Reaction to COVID-19
13.8 Lifeway Foods Inc.
13.8.1 Lifeway Foods Inc. Company Details
13.8.2 Lifeway Foods Inc. Business Overview and Its Total Revenue
13.8.3 Lifeway Foods Inc. Microbial Fermentation Technology for Food Introduction
13.8.4 Lifeway Foods Inc. Revenue in Microbial Fermentation Technology for Food Business (2015-2020)
13.8.5 Lifeway Foods Inc. Recent Development and Reaction to COVID-19
13.9 Chr Hansen
13.9.1 Chr Hansen Company Details
13.9.2 Chr Hansen Business Overview and Its Total Revenue
13.9.3 Chr Hansen Microbial Fermentation Technology for Food Introduction
13.9.4 Chr Hansen Revenue in Microbial Fermentation Technology for Food Business (2015-2020)
13.9.5 Chr Hansen Recent Development and Reaction to COVID-19
13.10 Artechno
13.10.1 Artechno Company Details
13.10.2 Artechno Business Overview and Its Total Revenue
13.10.3 Artechno Microbial Fermentation Technology for Food Introduction
13.10.4 Artechno Revenue in Microbial Fermentation Technology for Food Business (2015-2020)
13.10.5 Artechno Recent Development and Reaction to COVID-19
14Analyst's Viewpoints/Conclusions
15Appendix
15.1 Research Methodology
15.1.1 Methodology/Research Approach
15.1.2 Data Source
15.2 Disclaimer
15.3 Author Details

List of Tables
Table 1. Microbial Fermentation Technology for Food Key Market Segments
Table 2. Key Players Covered: Ranking by Microbial Fermentation Technology for Food Revenue
Table 3. Ranking of Global Top Microbial Fermentation Technology for Food Manufacturers by Revenue (US$ Million) in 2019
Table 4. Global Microbial Fermentation Technology for Food Market Size Growth Rate by Type (US$ Million): 2020 VS 2026
Table 5. Key Players of Animal Protein Production
Table 6. Key Players of Plant Protein Production
Table 7. Key Players of Other
Table 8. COVID-19 Impact Global Market: (Four Microbial Fermentation Technology for Food Market Size Forecast Scenarios)
Table 9. Opportunities and Trends for Microbial Fermentation Technology for Food Players in the COVID-19 Landscape
Table 10. Present Opportunities in China & Elsewhere Due to the Coronavirus Crisis
Table 11. Key Regions/Countries Measures against Covid-19 Impact
Table 12. Proposal for Microbial Fermentation Technology for Food Players to Combat Covid-19 Impact
Table 13. Global Microbial Fermentation Technology for Food Market Size Growth by Application (US$ Million): 2020 VS 2026
Table 14. Global Microbial Fermentation Technology for Food Market Size by Regions (US$ Million): 2020 VS 2026
Table 15. Global Microbial Fermentation Technology for Food Market Size by Regions (2015-2020) (US$ Million)
Table 16. Global Microbial Fermentation Technology for Food Market Share by Regions (2015-2020)
Table 17. Global Microbial Fermentation Technology for Food Forecasted Market Size by Regions (2021-2026) (US$ Million)
Table 18. Global Microbial Fermentation Technology for Food Market Share by Regions (2021-2026)
Table 19. Market Top Trends
Table 20. Key Drivers: Impact Analysis
Table 21. Key Challenges
Table 22. Microbial Fermentation Technology for Food Market Growth Strategy
Table 23. Main Points Interviewed from Key Microbial Fermentation Technology for Food Players
Table 24. Global Microbial Fermentation Technology for Food Revenue by Players (2015-2020) (Million US$)
Table 25. Global Microbial Fermentation Technology for Food Market Share by Players (2015-2020)
Table 26. Global Top Microbial Fermentation Technology for Food Players by Company Type (Tier 1, Tier 2 and Tier 3) (based on the Revenue in Microbial Fermentation Technology for Food as of 2019)
Table 27. Global Microbial Fermentation Technology for Food by Players Market Concentration Ratio (CR5 and HHI)
Table 28. Key Players Headquarters and Area Served
Table 29. Key Players Microbial Fermentation Technology for Food Product Solution and Service
Table 30. Date of Enter into Microbial Fermentation Technology for Food Market
Table 31. Mergers & Acquisitions, Expansion Plans
Table 32. Global Microbial Fermentation Technology for Food Market Size by Type (2015-2020) (Million US$)
Table 33. Global Microbial Fermentation Technology for Food Market Size Share by Type (2015-2020)
Table 34. Global Microbial Fermentation Technology for Food Revenue Market Share by Type (2021-2026)
Table 35. Global Microbial Fermentation Technology for Food Market Size Share by Application (2015-2020)
Table 36. Global Microbial Fermentation Technology for Food Market Size by Application (2015-2020) (Million US$)
Table 37. Global Microbial Fermentation Technology for Food Market Size Share by Application (2021-2026)
Table 38. North America Key Players Microbial Fermentation Technology for Food Revenue (2019-2020) (Million US$)
Table 39. North America Key Players Microbial Fermentation Technology for Food Market Share (2019-2020)
Table 40. North America Microbial Fermentation Technology for Food Market Size by Type (2015-2020) (Million US$)
Table 41. North America Microbial Fermentation Technology for Food Market Share by Type (2015-2020)
Table 42. North America Microbial Fermentation Technology for Food Market Size by Application (2015-2020) (Million US$)
Table 43. North America Microbial Fermentation Technology for Food Market Share by Application (2015-2020)
Table 44. Europe Key Players Microbial Fermentation Technology for Food Revenue (2019-2020) (Million US$)
Table 45. Europe Key Players Microbial Fermentation Technology for Food Market Share (2019-2020)
Table 46. Europe Microbial Fermentation Technology for Food Market Size by Type (2015-2020) (Million US$)
Table 47. Europe Microbial Fermentation Technology for Food Market Share by Type (2015-2020)
Table 48. Europe Microbial Fermentation Technology for Food Market Size by Application (2015-2020) (Million US$)
Table 49. Europe Microbial Fermentation Technology for Food Market Share by Application (2015-2020)
Table 50. China Key Players Microbial Fermentation Technology for Food Revenue (2019-2020) (Million US$)
Table 51. China Key Players Microbial Fermentation Technology for Food Market Share (2019-2020)
Table 52. China Microbial Fermentation Technology for Food Market Size by Type (2015-2020) (Million US$)
Table 53. China Microbial Fermentation Technology for Food Market Share by Type (2015-2020)
Table 54. China Microbial Fermentation Technology for Food Market Size by Application (2015-2020) (Million US$)
Table 55. China Microbial Fermentation Technology for Food Market Share by Application (2015-2020)
Table 56. Japan Key Players Microbial Fermentation Technology for Food Revenue (2019-2020) (Million US$)
Table 57. Japan Key Players Microbial Fermentation Technology for Food Market Share (2019-2020)
Table 58. Japan Microbial Fermentation Technology for Food Market Size by Type (2015-2020) (Million US$)
Table 59. Japan Microbial Fermentation Technology for Food Market Share by Type (2015-2020)
Table 60. Japan Microbial Fermentation Technology for Food Market Size by Application (2015-2020) (Million US$)
Table 61. Japan Microbial Fermentation Technology for Food Market Share by Application (2015-2020)
Table 62. Southeast Asia Key Players Microbial Fermentation Technology for Food Revenue (2019-2020) (Million US$)
Table 63. Southeast Asia Key Players Microbial Fermentation Technology for Food Market Share (2019-2020)
Table 64. Southeast Asia Microbial Fermentation Technology for Food Market Size by Type (2015-2020) (Million US$)
Table 65. Southeast Asia Microbial Fermentation Technology for Food Market Share by Type (2015-2020)
Table 66. Southeast Asia Microbial Fermentation Technology for Food Market Size by Application (2015-2020) (Million US$)
Table 67. Southeast Asia Microbial Fermentation Technology for Food Market Share by Application (2015-2020)
Table 68. India Key Players Microbial Fermentation Technology for Food Revenue (2019-2020) (Million US$)
Table 69. India Key Players Microbial Fermentation Technology for Food Market Share (2019-2020)
Table 70. India Microbial Fermentation Technology for Food Market Size by Type (2015-2020) (Million US$)
Table 71. India Microbial Fermentation Technology for Food Market Share by Type (2015-2020)
Table 72. India Microbial Fermentation Technology for Food Market Size by Application (2015-2020) (Million US$)
Table 73. India Microbial Fermentation Technology for Food Market Share by Application (2015-2020)
Table 74. Central & South America Key Players Microbial Fermentation Technology for Food Revenue (2019-2020) (Million US$)
Table 75. Central & South America Key Players Microbial Fermentation Technology for Food Market Share (2019-2020)
Table 76. Central & South America Microbial Fermentation Technology for Food Market Size by Type (2015-2020) (Million US$)
Table 77. Central & South America Microbial Fermentation Technology for Food Market Share by Type (2015-2020)
Table 78. Central & South America Microbial Fermentation Technology for Food Market Size by Application (2015-2020) (Million US$)
Table 79. Central & South America Microbial Fermentation Technology for Food Market Share by Application (2015-2020)
Table 80. Impossible Foods Company Details
Table 81. Impossible Foods Business Overview
Table 82. Impossible Foods Product
Table 83. Impossible Foods Revenue in Microbial Fermentation Technology for Food Business (2015-2020) (Million US$)
Table 84. Impossible Foods Recent Development
Table 85. Bioprox Company Details
Table 86. Bioprox Business Overview
Table 87. Bioprox Product
Table 88. Bioprox Revenue in Microbial Fermentation Technology for Food Business (2015-2020) (Million US$)
Table 89. Bioprox Recent Development
Table 90. Geltor Company Details
Table 91. Geltor Business Overview
Table 92. Geltor Product
Table 93. Geltor Revenue in Microbial Fermentation Technology for Food Business (2015-2020) (Million US$)
Table 94. Geltor Recent Development
Table 95. Corbion Company Details
Table 96. Corbion Business Overview
Table 97. Corbion Product
Table 98. Corbion Revenue in Microbial Fermentation Technology for Food Business (2015-2020) (Million US$)
Table 99. Corbion Recent Development
Table 100. Nestle Company Details
Table 101. Nestle Business Overview
Table 102. Nestle Product
Table 103. Nestle Revenue in Microbial Fermentation Technology for Food Business (2015-2020) (Million US$)
Table 104. Nestle Recent Development
Table 105. Food and Fermentation Technologies Company Details
Table 106. Food and Fermentation Technologies Business Overview
Table 107. Food and Fermentation Technologies Product
Table 108. Food and Fermentation Technologies Revenue in Microbial Fermentation Technology for Food Business (2015-2020) (Million US$)
Table 109. Food and Fermentation Technologies Recent Development
Table 110. Perfect Day Foods Company Details
Table 111. Perfect Day Foods Business Overview
Table 112. Perfect Day Foods Product
Table 113. Perfect Day Foods Revenue in Microbial Fermentation Technology for Food Business (2015-2020) (Million US$)
Table 114. Perfect Day Foods Recent Development
Table 115. Lifeway Foods Inc. Business Overview
Table 116. Lifeway Foods Inc. Product
Table 117. Lifeway Foods Inc. Company Details
Table 118. Lifeway Foods Inc. Revenue in Microbial Fermentation Technology for Food Business (2015-2020) (Million US$)
Table 119. Lifeway Foods Inc. Recent Development
Table 120. Chr Hansen Company Details
Table 121. Chr Hansen Business Overview
Table 122. Chr Hansen Product
Table 123. Chr Hansen Revenue in Microbial Fermentation Technology for Food Business (2015-2020) (Million US$)
Table 124. Chr Hansen Recent Development
Table 125. Artechno Company Details
Table 126. Artechno Business Overview
Table 127. Artechno Product
Table 128. Artechno Revenue in Microbial Fermentation Technology for Food Business (2015-2020) (Million US$)
Table 129. Artechno Recent Development
Table 130. Research Programs/Design for This Report
Table 131. Key Data Information from Secondary Sources
Table 132. Key Data Information from Primary Sources

List of Figures
Figure 1. Global Microbial Fermentation Technology for Food Market Share by Type: 2020 VS 2026
Figure 2. Animal Protein Production Features
Figure 3. Plant Protein Production Features
Figure 4. Other Features
Figure 5. Global Microbial Fermentation Technology for Food Market Share by Application: 2020 VS 2026
Figure 6. Food Industry Case Studies
Figure 7. Feed Case Studies
Figure 8. Other Case Studies
Figure 9. Microbial Fermentation Technology for Food Report Years Considered
Figure 10. Global Microbial Fermentation Technology for Food Market Size YoY Growth 2015-2026 (US$ Million)
Figure 11. Global Microbial Fermentation Technology for Food Market Share by Regions: 2020 VS 2026
Figure 12. Global Microbial Fermentation Technology for Food Market Share by Regions (2021-2026)
Figure 13. Porter's Five Forces Analysis
Figure 14. Global Microbial Fermentation Technology for Food Market Share by Players in 2019
Figure 15. Global Top Microbial Fermentation Technology for Food Players by Company Type (Tier 1, Tier 2 and Tier 3) (based on the Revenue in Microbial Fermentation Technology for Food as of 2019
Figure 16. The Top 10 and 5 Players Market Share by Microbial Fermentation Technology for Food Revenue in 2019
Figure 17. North America Microbial Fermentation Technology for Food Market Size YoY Growth (2015-2020) (Million US$)
Figure 18. Europe Microbial Fermentation Technology for Food Market Size YoY Growth (2015-2020) (Million US$)
Figure 19. China Microbial Fermentation Technology for Food Market Size YoY Growth (2015-2020) (Million US$)
Figure 20. Japan Microbial Fermentation Technology for Food Market Size YoY Growth (2015-2020) (Million US$)
Figure 21. Southeast Asia Microbial Fermentation Technology for Food Market Size YoY Growth (2015-2020) (Million US$)
Figure 22. India Microbial Fermentation Technology for Food Market Size YoY Growth (2015-2020) (Million US$)
Figure 23. Central & South America Microbial Fermentation Technology for Food Market Size YoY Growth (2015-2020) (Million US$)
Figure 24. Impossible Foods Total Revenue (US$ Million): 2019 Compared with 2018
Figure 25. Impossible Foods Revenue Growth Rate in Microbial Fermentation Technology for Food Business (2015-2020)
Figure 26. Bioprox Total Revenue (US$ Million): 2019 Compared with 2018
Figure 27. Bioprox Revenue Growth Rate in Microbial Fermentation Technology for Food Business (2015-2020)
Figure 28. Geltor Total Revenue (US$ Million): 2019 Compared with 2018
Figure 29. Geltor Revenue Growth Rate in Microbial Fermentation Technology for Food Business (2015-2020)
Figure 30. Corbion Total Revenue (US$ Million): 2019 Compared with 2018
Figure 31. Corbion Revenue Growth Rate in Microbial Fermentation Technology for Food Business (2015-2020)
Figure 32. Nestle Total Revenue (US$ Million): 2019 Compared with 2018
Figure 33. Nestle Revenue Growth Rate in Microbial Fermentation Technology for Food Business (2015-2020)
Figure 34. Food and Fermentation Technologies Total Revenue (US$ Million): 2019 Compared with 2018
Figure 35. Food and Fermentation Technologies Revenue Growth Rate in Microbial Fermentation Technology for Food Business (2015-2020)
Figure 36. Perfect Day Foods Total Revenue (US$ Million): 2019 Compared with 2018
Figure 37. Perfect Day Foods Revenue Growth Rate in Microbial Fermentation Technology for Food Business (2015-2020)
Figure 38. Lifeway Foods Inc. Total Revenue (US$ Million): 2019 Compared with 2018
Figure 39. Lifeway Foods Inc. Revenue Growth Rate in Microbial Fermentation Technology for Food Business (2015-2020)
Figure 40. Chr Hansen Total Revenue (US$ Million): 2019 Compared with 2018
Figure 41. Chr Hansen Revenue Growth Rate in Microbial Fermentation Technology for Food Business (2015-2020)
Figure 42. Artechno Total Revenue (US$ Million): 2019 Compared with 2018
Figure 43. Artechno Revenue Growth Rate in Microbial Fermentation Technology for Food Business (2015-2020)
Figure 44. Bottom-up and Top-down Approaches for This Report
Figure 45. Data Triangulation
Figure 46. Key Executives Interviewed

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Published: 10-Jan-2024        Price: US 2900 Onwards        Pages: 91

The ready-to-drink protein beverages are products produced using a variety of high-protein substances to fulfill The daily nutrient requirements of individuals and are considered a convenient way to consume nutrients on The go. The global Ready-to-drink Protein market was valued at US$ 1403 million in 2023 and is anticipated to reach US$ 1929.3 million by 2030, witnessing a CAGR of 4.6% during The forecast period 2024-2030. North American market for Ready-to-drink Prote......

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