Study of the Global Beef Market 2015
Table of Contents
1. Global Beef Market Overview
1.1 Sector Scenario
1.2 Statistics and Performance
1.2.1 Global Beef Production
1.2.2 Global Beef Consumption
1.2.3 Global Beef Exports
2. Key Beef Markets: Overview & Statistics
2.1 United States
2.2 Brazil
2.3 China
2.4 India
2.5 Australia
2.6 Canada
2.7 Uruguay
2.8 New Zealand
3. Emerging Trends & Drivers
4. Opportunities in the Beef Market
5. Outlook
6. List of Charts & Graphs
6.1 World Beef Production (metric tonnes, 2005-2014)
6.2 World Beef Production by Country (metric tonnes, 2014)
6.3 World Beef Consumption by Country (metric tonnes, 2013)
6.4 World Largest Beef Exporters (USD billion, 2014)
6.5 United States Category Share of Beef Sales by Cut Type(%, 2014)
6.6 United States Beef Imports by Country (000,000 pound carcass weight, 2013)
6.7 Brazil Beef Exports by Country (metric tonnes, 2013)
6.8 Australian Retail Fresh Meat Shares (%, 2014)
6.9 Meat Consumption in China (million tonnes, 2005-2013)
6.10 Meat Consumption in China by Type (%, 2013)
6.11 China Beef Production (million tons, 2005-2020E)
6.12 China Beef Consumption (million tonnes, 2005-2013)
6.13 Key Beef exporters to China (USD million, 2013)
6.14 Uruguay's Beef Exports % by Weight (tonnes, 2013& 2014
7. Research Methodology
8. About Smart Research Insights
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