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Organic chocolate is chocolate made from organic raw materials such as organic cocoa, sugar, milk, and others.
Scope of the Report:
This report focuses on the Organic Chocolate in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
During 2017, the organic dark chocolate segment accounted for the largest share of the market. Organic dark chocolate is loaded with nutrients that are associated with good health as it contains a higher quantity of cocoa compared to other varieties of organic chocolate. The consumption of organic dark chocolate improves blood flow, lowers blood pressure, and improves brain function. Additionally, organic dark chocolate also contains flavonoids, which are compounds that play the role of antioxidants and help in lowering blood pressure and reducing bad cholesterol or low-density lipoprotein (LDL) cholesterol. The growing preference for dark chocolates will positively influence the organic chocolate market share and organic chocolate market growth.
This organic chocolate market research study estimates that in terms of geographic regions, EMEA will be the major revenue contributor to the market by 2023. The increasing consumption of chocolate as snacks, the growing demand for healthy organic snacks among consumers, and the rising interest in the production of organic chocolate, will fuel the growth of the organic chocolate market in this region. Additionally, growing concern about the presence of artificial ingredients in chocolates has led consumers to opt for organic chocolates. This will further propel the market's growth prospects in this region.
The worldwide market for Organic Chocolate is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.
Market Segment by Manufacturers, this report covers
- Artisan Confections Company
- Green & Black's
- Newman's Own
- Taza Chocolate
- NibMor
- Chocolat Bernrain AG
- Endangered Species Chocolate
- Giddy Yoyo
- Lake Champlain Chocolates
- Mason & Company
- Rococo Chocolates
- The Grenada Chocolate Company
- The Raw Chocolate Company
Market Segment by Regions, regional analysis covers
- North America (United States, Canada and Mexico)
- Europe (Germany, France, UK, Russia and Italy)
- Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
- South America (Brazil, Argentina, Colombia etc.)
- Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
- Organic Dark Chocolate
- Organic Milk Chocolate
- Organic White Chocolate
Market Segment by Applications, can be divided into
- Supermarkets and Hypermarkets
- Health Food Stores
- Convenience Stores
- Online Retailers
There are 15 Chapters to deeply display the global Organic Chocolate market.
Chapter 1, to describe Organic Chocolate Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Organic Chocolate, with sales, revenue, and price of Organic Chocolate, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Organic Chocolate, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Organic Chocolate market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Organic Chocolate sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source