For a long time, the cure for diabetes type 1 and type 2 has relied on agonizing insulin shots for patients or insulin infusion via mechanical pumps. Regarding this, experts have been creating artificial pancreatic beta cells with the he…
Fresh mushrooms are porous, fleshy, and spongy and are most often considered as vegetables.
Scope of the Report:
This report focuses on the Fresh Mushroom in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The button mushroom segment will continue to dominate the market over the predicted period. Fresh button mushrooms are also referred to as white button mushrooms. They are available throughout the year and are used in casseroles, soups, and salads. Button mushrooms are a rich source of Vitamin D and potassium and help in treating prostate cancer, besides balancing estrogen production in the body. Also, these mushrooms are compact in size which helps vendors to pick, pack, and ship them easily.
The worldwide market for Fresh Mushroom is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.
Market Segment by Manufacturers, this report covers
- Bonduelle Fresh Europe
- Costa Pty Ltd
- Phillips Mushroom Farms
- Drinkwater's Mushrooms
- Lutece Holdings
- Monaghan Mushrooms Ireland
- Monterey Mushrooms
- Okechamp S.A
- Mycofarm
- Thygrace
- Shanghai Finc Bio-Tech
- The Mushroom Company
Market Segment by Regions, regional analysis covers
- North America (United States, Canada and Mexico)
- Europe (Germany, France, UK, Russia and Italy)
- Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
- South America (Brazil, Argentina, Colombia etc.)
- Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
- Button Mushroom
- Shiitake Mushroom
- Oyster Mushroom
- Other
Market Segment by Applications, can be divided into
- Food Processing Industry
- Retail Outlets
- Food Services
- Other
There are 15 Chapters to deeply display the global Fresh Mushroom market.
Chapter 1, to describe Fresh Mushroom Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Fresh Mushroom, with sales, revenue, and price of Fresh Mushroom, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Fresh Mushroom, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Fresh Mushroom market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Fresh Mushroom sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source