Fermenters Market by Application (Food, Beverage, and Healthcare & Cosmetics), Microorganism (Bacteria and Fungi), Process (Batch, Fed-batch, and Continuous), Mode of Operation (Semi-automatic and Automatic), and Region - Global Forecast to 2023

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Date: 06-Aug-2018
No. of pages: 129
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“The fermenters market is projected to grow at a CAGR of 8.4%.”

The fermenters market is estimated at USD 1.13 billion in 2018 and is projected to grow at a CAGR of 8.4%, to reach USD 1.69 billion by 2023.The market is driven by factors such as increased consumption of fermented beverages in developed economies, change in consumer perception of fermentation with regard to health claims, and growth in awareness about food preservation. However, the increasing cost of fermenters is the major restricting factor for the global fermenters market.

“The stainless steel segment is projected to grow at the highest CAGR during the forecast period.”

Based on the material used for the fermenter’s build, the stainless steel segment is projected to grow at the highest CAGR during the forecast period. Commercial fermentation equipment manufacturers are producing stainless steel fermenters that allow the microbial culture to be stored during the brewing process in the same vessel. Furthermore, commercial stainless steel conical fermenters have the advantage of being reused, have increased durability, and are sanitized easily. In developed economies such as Europe and North America, stainless steel fermenters are widely preferred to meet economies of scale.

“By process, the fed-batch segment is estimated to grow at the highest CAGR in the global fermenters market between 2018 and 2023.”

Based on the process, the fermenters market has been segmented into batch, fed-batch, and continuous. The fed-batch segment is estimated to dominate the fermenters market in 2018. Fed-batch fermenters are widely used for the production of microbial cultures used in the preparation of amylase and vinegar. They are also used in mammalian cell culture systems wherein the product yield is at a higher amount with a low level of substrate concentration, which is used in the production of recombinant proteins, antibiotic drugs, and baker’s yeast.

“Asia Pacific is projected to be the fastest-growing region in the fermenters market, due to the increasing demand for fermented foods and beverages in the region.”

Asia Pacific is projected to be the fastest-growing region in the global fermenters market. The major countries with growth potential in this market include China, India, Japan, and Australia. The growing middle-class population, high spending behavior, and increased demand for healthy fermented food & beverage products with natural ingredients drive the growth of the fermenters market in the region. The beverages segment is expected to witness growth in the region on account of the increasing affordability on the part of consumers.

The global fermenters market is segmented region-wise, with a detailed analysis of each region by studying the key markets. These regions include North America, Europe, Asia Pacific, South America and the Rest of the World (RoW).

Break-up of Primaries


  • By Company Type: Tier 1 -35%, Tier 2 -25%,and Tier 3 -40%

  • By Designation: C-level -30%, D-level -25%, and Others*-45%

  • By Region: North America -25%, Europe -23%, Asia Pacific-38%, South America – 11%, and RoW-3%


*Others include sales managers, marketing managers, and product managers.

Leading players profiled in this report


  • Eppendorf (Germany)

  • Sartorius (Germany)

  • Thermo Fisher Scientific (US)

  • Pierre Guerin (France)

  • CerCellApS (Denmark)

  • Electrolab Biotech (UK)

  • Applikon Biotechnology (Netherlands)

  • GEA Group (Germany)

  • General Electric (US)

  • Bioengineering AG (Switzerland)

  • Zeta Holding (Austria)

  • bbi-biotech (Germany)


Research Coverage

This report segments the fermenters market based on application, material, process, mode of operation, microorganism, and region. In terms of insights, this research report has focused on various levels of analyses—competitive landscape, end-use analysis, and company profiles—which together comprise and discuss the basic views on the emerging & high-growth segments of the fermenters market, high-growth regions, countries, government initiatives, drivers, restraints, opportunities, and challenges.

Reasons to buy this report


  • To get a comprehensive overview of the fermenters market

  • To gain wide-ranging information about the top players in this industry, their product portfolio details, and key strategies adopted by them

  • To gain insights about the major countries/regions in which the fermenters market is flourishing

Fermenters Market by Application (Food, Beverage, and Healthcare & Cosmetics), Microorganism (Bacteria and Fungi), Process (Batch, Fed-batch, and Continuous), Mode of Operation (Semi-automatic and Automatic), and Region - Global Forecast to 2023

Table of Contents

1 Introduction
1.1 Objectives of the Study
1.2 Market Definition
1.3 Study Scope
1.4 Periodization Considered
1.5 Currency Considered
1.6 Stakeholders

2 Research Methodology
2.1 Research Data
2.1.1 Secondary Data
2.1.2 Primary Data
2.1.2.1 Key Industry Insights
2.1.2.2 Breakdown of Primaries
2.2 Market Size Estimation
2.3 Data Triangulation
2.4 Research Assumptions & Limitations
2.4.1 Assumptions
2.4.2 Limitations

3 Executive Summary

4 Premium Insights
4.1 Attractive Growth Opportunities in the Fermenters Market
4.2 North America: Fermenters Market, By Application & Country
4.3 Fermenters Market, By Microorganism, 2018 vs 2023
4.4 Fermenters Market, By Mode of Operation
4.5 Fermenters Market, By Material, 2018 vs 2023
4.6 Fermenters Market, By Process, 2018 vs 2023
4.7 Fermenters Market, By Region

5 Market Overview
5.1 Introduction
5.2 Market Dynamics
5.2.1 Drivers
5.2.1.1 Increased Consumption of Fermented Beverages in Developed Economies
5.2.1.2 Growing Awareness About Food Preservation
5.2.1.3 Higher Demand for Antibiotics
5.2.1.4 Growing Consumer Perception of Fermentation for Health Claims
5.2.2 Restraints
5.2.2.1 Increasing Cost of Fermenters
5.2.3 Opportunities
5.2.3.1 Opportunities for Fermented Foods in Emerging Economies
5.2.3.2 Technological Innovations in Fermenters
5.2.4 Challenges
5.2.4.1 Complications Associating With the Cultivation of Mammalian Cell Culture for the Healthcare Industry

6 Fermenters Market, By Application
6.1 Introduction
6.2 Food
6.3 Beverage
6.3.1 Alcoholic Beverages
6.3.2 Non-Alcoholic Beverages
6.4 Healthcare Products & Cosmetics

7 Fermenters Market, By Process
7.1 Introduction
7.2 Batch
7.3 Fed-Batch
7.4 Continuous

8 Fermenters Market, By Mode of Operation
8.1 Introduction
8.2 Automatic
8.3 Semi-Automatic

9 Fermenters Market, By Material
9.1 Introduction
9.2 Stainless-Steel
9.3 Glass

10 Fermenters Market, By Region
10.1 Introduction
10.2 North America
10.2.1 US
10.2.2 Canada
10.2.3 Mexico
10.3 Europe
10.3.1 UK
10.3.2 Germany
10.3.3 France
10.3.4 Italy
10.3.5 Rest of Europe
10.4 Asia Pacific
10.4.1 China
10.4.2 India
10.4.3 Japan
10.4.4 Australia & New Zealand
10.4.5 Rest of Asia Pacific
10.5 South America
10.5.1 Brazil
10.5.2 Argentina
10.5.3 Rest of South America
10.6 Rest of the World (RoW)
10.6.1 Middle East
10.6.2 Africa

11 Competitive Landscape
11.1 Overview
11.2 Market Share
11.2.1 Key Market Strategies
11.3 Competitive Scenario
11.3.1 Expansions
11.3.2 Acquisitions
11.3.3 New Product Launches
11.3.4 Agreements, Partnerships, and Collaborations

12 Company Profiles
(Business Overview, Products Offered, Recent Developments, SWOT Analysis, and MnM View)*
12.1 Eppendorf AG
12.2 Sartorius
12.3 Thermo Fisher Scientific
12.4 GEA Group
12.5 General Electric
12.6 Pierre Guérin Sas
12.7 Cercell APS
12.8 ElectRoLAb Biotech Ltd.
12.9 Applikon Biotechnology BV
12.10 Bioengineering AG
12.11 Zeta Holding GmbH
12.12 Bbi-Biotech GmbH

*Details on Business Overview, Products Offered, Recent Developments, SWOT Analysis, and MnM View Might Not Be Captured in Case of Unlisted Companies.

13 Appendix
13.1 Discussion Guide
13.2 Knowledge Store: Marketsandmarkets’ Subscription Portal
13.3 Available Customizations
13.4 Related Reports
13.5 Author Details

List of Tables

Table 1 Currency Conversion
Table 2 Fermenters Market Size, By Application, 2016–2023 (USD Million)
Table 3 Food Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 4 Beverage Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 5 Alcoholic Beverage Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 6 Non-Alcoholic Beverage Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 7 Healthcare Products & Cosmetic Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 8 Fermenters Market Size, By Process, 2016–2023 (USD Million)
Table 9 Batch Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 10 Fed-Batch Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 11 Continuous Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 12 Fermenters Market Size, By Mode of Operation, 2016–2023 (USD Million)
Table 13 Automatic Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 14 Semi-Automatic Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 15 Fermenters Market Size, By Material, 2016–2023 (USD Million)
Table 16 Stainless-Steel Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 17 Glass Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 18 Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 19 North America: Fermenters Market Size, By Country, 2016–2023 (USD Million)
Table 20 North America: Market Size, By Application, 2016–2023 (USD Million)
Table 21 North America: Market Size, By Beverage Sub-Application, 2016–2023 (USD Million)
Table 22 North America: Market Size, By Process, 2016–2023 (USD Million)
Table 23 North America: Market Size, By Mode of Operation, 2016–2023 (USD Million)
Table 24 North America: Market Size, By Material, 2016–2023 (USD Million)
Table 25 North America: Market Size, By Microorganism, 2016–2023 (USD Million)
Table 26 US: Fermenters Market Size, By Material, 2016–2023 (USD Million)
Table 27 Canada: Market Size, By Material, 2016–2023 (USD Million)
Table 28 Mexico: Market Size, By Material, 2016–2023 (USD Million)
Table 29 Europe: Fermenters Market Size, By Country, 2016–2023 (USD Million)
Table 30 Europe: Market Size, By Application, 2016–2023 (USD Million)
Table 31 Europe: Market Size, By Beverage Sub-Application, 2016–2023 (USD Million)
Table 32 Europe: Market Size, By Process, 2016–2023 (USD Million)
Table 33 Europe: Market Size, By Mode of Operation, 2016–2023 (USD Million)
Table 34 Europe: Market Size, By Material, 2016–2023 (USD Million)
Table 35 Europe: Market Size, By Microorganism, 2016–2023 (USD Million)
Table 36 UK: Fermenters Market Size, By Material, 2016–2023 (USD Million)
Table 37 Germany: Market Size, By Material, 2016–2023 (USD Million)
Table 38 France: Fermenters Market Size, By Material, 2016–2023 (USD Million)
Table 39 Italy: Market Size, By Material, 2016–2023 (USD Million)
Table 40 Rest of Europe: Market Size, By Material, 2016–2023 (USD Million)
Table 41 Asia Pacific: Fermenters Market Size, By Country, 2016–2023 (USD Million)
Table 42 Asia Pacific: Market Size, By Application, 2016–2023 (USD Million)
Table 43 Asia Pacific: Market Size, By Beverage Sub-Application, 2016–2023 (USD Million)
Table 44 Asia Pacific: Market Size, By Process, 2016–2023 (USD Million)
Table 45 Asia Pacific: Market Size, By Mode of Operation, 2016–2023 (USD Million)
Table 46 Asia Pacific: Market Size, By Material, 2016–2023 (USD Million)
Table 47 Asia Pacific: Market Size, By Microorganism, 2016–2023 (USD Million)
Table 48 China: Market Size, By Material, 2016–2023 (USD Million)
Table 49 India: Market Size, By Material, 2016–2023 (USD Million)
Table 50 Japan: Fermenters Market Size, By Material, 2016–2023 (USD Million)
Table 51 Australia & New Zealand: Market Size, By Material, 2016–2023 (USD Million)
Table 52 Rest of Asia Pacific: Fermenters Market Size, By Material, 2016–2023 (USD Million)
Table 53 South America: Fermenters Market Size, By Country, 2016–2023 (USD Million)
Table 54 South America: Market Size, By Application, 2016–2023 (USD Million)
Table 55 South America: Market Size, By Beverage Sub-Application, 2016–2023 (USD Million)
Table 56 South America: Market Size, By Process, 2016–2023 (USD Million)
Table 57 South America: Market Size, By Mode of Operation, 2016–2023 (USD Million)
Table 58 South America: Market Size, By Material, 2016–2023 (USD Million)
Table 59 South America: Market Size, By Microorganism, 2016–2023 (USD Million)
Table 60 Brazil: Fermenters Market Size, By Material, 2016–2023 (USD Million)
Table 61 Argentina: Market Size, By Material, 2016–2023 (USD Million)
Table 62 Rest of South America: Fermenters Market Size, By Material, 2016–2023 (USD Million)
Table 63 RoW: Fermenters Market Size, By Region, 2016–2023 (USD Million)
Table 64 RoW: Market Size, By Application, 2016–2023 (USD Million)
Table 65 RoW: Market Size, By Beverage Sub-Application, 2016–2023 (USD Million)
Table 66 RoW: Market Size, By Process, 2016–2023 (USD Million)
Table 67 RoW: Market Size, By Mode of Operation, 2016–2023 (USD Million)
Table 68 RoW: Market Size, By Material, 2016–2023 (USD Million)
Table 69 RoW: Market Size, By Microorganism, 2016–2023 (USD Million)
Table 70 Middle East & Africa: Fermenters Market Size, By Material, 2016–2023 (USD Million)
Table 71 Africa: Fermenters Market Size, By Material, 2016–2023 (USD Million)
Table 72 Expansions, 2015–2017
Table 73 Acquisitions, 2015–2017
Table 74 New Product Launches, 2015–2018
Table 75 Agreements, Partnerships and Collaborations, 2015–2018

List of Figures

Figure 1 Fermenters Market Segmentation
Figure 2 Fermenters Market, Regional Scope
Figure 3 Fermenters Market: Research Design
Figure 4 Breakdown of Primary Interviews: By Company Type, Designation, and Region
Figure 5 Market Size Estimation: Bottom-Up Approach
Figure 6 Market Size Estimation Methodology: Top-Down Approach
Figure 7 Data Triangulation
Figure 8 Fermenters Market Size, By Industry, 2018 (USD Million)
Figure 9 Bacteria Segment to Dominate the Fermenters Market, By Microorganism, By 2023
Figure 10 Fermenters Market: Regional Snapshot
Figure 11 Rising Demand for Fermented Products in the Food Industry Drives the Market for Fermenters, Globally
Figure 12 Beverage Was the Dominant Application Industry in the North American Fermenters Market
Figure 13 Bacteria Segment to Dominate the Fermenters Market During the Forecast Period
Figure 14 Automatic Segment Dominated the Market Across All Regions in 2017
Figure 15 Stainless-Steel Segment to Dominate the Fermenters Market Between 2018 and 2023
Figure 16 Fed-Batch Segment to Dominate the Fermenters Market Between 2018 and 2023
Figure 17 India is Expected to Register the Highest Cage in the Global Fermenters Market Between 2018 and 2023
Figure 18 Fermenters Market Dynamics
Figure 19 Beer Market Share (Volume), By Region, 2015
Figure 20 World Wine Consumption, 2016
Figure 21 Consumer Perception in Numbers for Fermentation Health Claims
Figure 22 Fermenters Market Size, By Application, 2018 vs 2023 (USD Million)
Figure 23 Market Size, By Process, 2018 vs 2023 (USD Million)
Figure 24 Fermenters Market Size, By Mode of Operation, 2018 vs 2023 (USD Million)
Figure 25 Market Size, By Material, 2018 vs 2023 (USD Million)
Figure 26 Fermenters Market Size, By Region, 2018 vs 2023 (USD Million)
Figure 27 North America: Fermenters Market Snapshot
Figure 28 Asia Pacific Fermenters Market Snapshot
Figure 29 Key Developments of the Leading Players in the Fermenters Market for 2015-2018
Figure 30 Competitive Scenario, By Key Players, 2017
Figure 31 Fermenters Market Developments, By Growth Strategy, 2015–2018
Figure 32 Eppendorf: Company Snapshot
Figure 33 Eppendorf AG: SWOT Analysis
Figure 34 Sartorius: Company Snapshot
Figure 35 Sartorius: SWOT Analysis
Figure 36 Thermo Fisher Scientific: Company Snapshot
Figure 37 Thermo Fisher Scientific: SWOT Analysis
Figure 38 GEA Group: Company Snapshot
Figure 39 GEA Group: SWOT Analysis
Figure 40 General Electric: Company Snapshot
Figure 41 General Electric: SWOT Analysis

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